GIN Hike Thursday 26 May 22, Genolier to La Givrine

Pleasant weather was forecast for this 7 men and a dog hike up to the Fruitières de Nyon from Genolier and then on to La Givrine, descent to Sus-Châtel on the little red train. Logged on an earlier reconnaissance as 11.8 km and 800m deniv.

Attending Drew (to St Cergue 530m), Mark 2Rs, Mervyn, Rob, Stephen, Thatcher, PeterT (Leader) and Kobie the Cobberdog (Leader’s assistant).

We set off shortly after 10am in sunshine. As this was Ascension day it felt good to be ascending directly from the parking above Genolier over the railway line and up the right bank of the stream called L’Oujon. It had been very dry recently and there was not a lot of water in the stream for Kobie to cool down in.

Steady progress was made upwards in a NW direction. At one point a little black mole was found by Kobie struggling in the path in the dry leaves. Happily Kobie was on the leash and could be pulled away. Others inspected the little fellow but it appeared that we had all packed enough for lunch so we let it be.

Passing up under the train line just below La Chèvrerie we reached the Arzier to St Cergue road after several halts for breath and water.

Men in blue with golden dog.

There was some cloud about so it was not too hot as we crossed the fields and up past a lunch spot of a hike a few years back. On into woods it was soon time to say farewell to Drew at 1125m as he left to traverse across to St Cergue – he made it at exactly 12.30pm – on time for his rendezvous.

The remainder of the peloton turned right and up through pleasant pine forest on a soft bike-track meeting the main trail to the Fruitières de Nyon at 1210m. It was then a pleasant short hike up the the FdN, through a field of cows at the top. Being a holiday the tables at the top (1333m) were full of families barbecuing sausages etc, so we passed through to a lunch spot on a small grassy mound just behind and above the building.

Toasting absent friends

Thatcher was trying out a new medicine – RedBull. While the rest of us tasted some excellent red from Puglia then some Californian cabernet sauvignon. There were large kites circling above us – or were they vultures ?

Kobie on his round of begging
Leader and his Assistant
The wine waiter was buzzing with energy

Finally our Scottish division brought out some rather fine Tobermory. Altogether an excellent picnic among the flowers and grasses with views over the Lake and over to the Alps and Mt Blanc.

There remained an easy hike down across open fields and then forested tracks to La Givrine where we took beers and coffees while waiting for a short while for our train. The ride down was enlivened by meeting up with Rodney Allen a friend of PeterT’s, who had been hiking alone. In future he may also join our group. We were back at the cars at 3.30 or so and home in good time for a well earned siesta.

Hike route

The leader would like to thank the attendees for being so (apparently) accepting of his faithful hound.

GIN Hikers – May 12th 2022

I wandered lonely as a cloud
That floats on high o’er vales and hills,
When all at once I saw a crowd,
A host, of golden daffodils

Two days after the official ending of the winter GIN season with an excellent buffet lunch at Mervyn and Deborah’s in glorious sunshine, the GIN Hikers were sufficiently recovered from the alcoholic and gastronomic excesses to attempt an ascent of the Dôle. The weather had remained amazingly warm and sunny for this early in the year and our leader, Mark2Ts, taking over the reins from the absent PeterT, promised us a hike of about 15kms and 700m climb with lunch amongst the wild daffodils. His earlier reconnoitre had identified the exact spot at Sonnailley where he wanted to lead the 9 keen GIN Hikers for a picnic lunch with refreshments.

The group consisted of Mark2Ts, Mervyn, Mark2Rs, David, PeterD, Andrew, Rob (re-armed and poles in his rucksack), Nicolas and Stephen. The latter being the last to arrive at the new La Givrine car park, albeit exactly at the designated hour, but late enough not to park near coaches which had chosen to disgorge their mass of  day-outing school children exactly the same spot as the other parked GIN Hikers. We were delighted to welcome Nicolas to the hikers, it always being a pleasure to have new discussions and opinions to add to the usual banter. After a brief uncertainty as to whether we had all of the signed up group, our leader lead us rapidly away from the mêlée, across the fields in the direction of the Cuvaloup restaurant. For some unexplained reason, there was no outcry at the lack of a stop for an early coffee and we transitioned to the uphill part of the hike in the direction of the Dôle. Ski pistes originate from the top of the lift and in summer the grass pistes lead upward to the same. As for winter, there is a choice of difficulty and steepness. Inevitably, there are always those individuals who wish to prove themselves and opt for the more challenging routes. The GIN Hikers are no exception and a breakaway group of 3 didn’t follow the leader (who admittedly was some way behind) and chose the fast track to the top. On the way up, we passed an amazing display of daffodils, covering the hillside and dwarfing the crocus challengers. If this was a foretaste of the luncheon spot, we were in for an excellent day.

Foretaste of the daffodils and our anticipated lunch spot

The party regrouped at the top, admiring the vista from the Dôle, even though a little haze blurred the distant Alps and a chill breezed rapidly cooled the sweat from the ascent.

All but one of the group….our leader gathering the troops.
Magnificent Mont Blanc -full view from an earlier, less misty outing

From here we could see the downhill direction to the promised Wordsworth worthy golden daffodil fields and the signage promised that we would be there in 40 minutes, an ideal timing for lunch. The path was stony and uneven and separated again the group, based on foolhardiness or comfort.

The red team on cautious descent

At the subsequent regrouping point, the leader’s judgement was put in doubt as we were surrounded by fields of golden buttercups. Could his ability to identify flowers need perfecting? We pressed on, passing an earlier meeting point on the Swiss/French border during early COVID times where a glass was shared over a forbidden border. From here we followed a road to the plains and indeed more flowers, including the much heralded daffodils, gentians as well as the occasional orchid. Some could say that the daffodils were past their peak but that would be unkind as our leader had fulfilled his promise.

All withering flowers here
Orchid before the impact of pinickers

Lunch was well up to expectations with samplings of fermented products of varying strengths from several countries aiding the digestion and enhancing the conversation. Have the Irish election results increased or decreased the likelihood of Scottish independence? This story has further to run although the main proposer admitted a disillusionment to UK politics (don’t we all?). Golfers also thought that there was a business potential for a new course at Sonnailley….plenty of fairway for any wayward shots. Talking of shots, unfortunately, there will be an absence of Absinthe at future outings as Paul’s long lasting bottle has finally poured its last drop….just as we were starting to enjoy its subtle pleasures.

The saunter back to La Givrine passed uphill through a wood where the track had been blocked in several places by fallen trees.

Well-earned rest having circumnavigated fallen trees on the way down.

We were soon back in the open and found ourselves back descending the pistes and arriving back at the Cuvaloup. This time there was no doubt that a stop was in order and a sizeable order of the amber fluid was made.

In the land of the blind……….

There was a gentle stroll back to the Givrine car park where for the first time of the day our leader was actually ahead…..the crowd like sheep having followed the front runners on a longer path.

Another truly enjoyable outing at our back door on the Jura. How lucky we are.

Hike La Dôle 28 May 22

A group of 8 and a large hairy dog had signed up for this ascent of La Dôle via La Pointe de Fin Château and La Pointe de Poêle Chaud. We did not have to wait too Long for all the party to assemble at the parking at Le Coutzet (1160m) above St Cergue, in bright sunshine and promising a warm fine day, and once together we set off after the leader (PeterT) had wished good luck to each attendee. On being questioned why, PT explained that he had not actually reccied the path up the PdFC.

There was a preponderance of shorts (5-3) worn on the legs of the optimistic punters. Attending :- David, Mark2T and Mark2R, Mike, RichardW, Rob, Stephen and PeterT and his Cobberdog Kobie (on a leash all day, gamely held by Stephen most of the way up).

We soon came upon snow

It was not long before we hit the first of the snow patches, nestling in the shady side of the mountain, and soon the path began to fade and the line became a bit sketchy. The trick seemed to be to read the lie of the land and not to attempt too steep a slope. Gradually a forested ridge was ascended reaching a steep snow patch which required a delicate but forceful approach. Kobie led the way and pulled Steve up into the sunshine just below the PdFC.

Traversing the crux snow patch, Richard and M2Ts
Kobie leading the PdFC ridge with La Dôle behind.
Mt Blanc behind La Barillette
Onwards to the Pointe de Poêle Chaud

A nice ridge, not too airy led to the flat top of the Pointe de Fin Château (1556m), followed by a short descent to a hollow where a herd of chamois were sunbathing.

Chamois herd
Watching the fauna
Looking back to the north along the Jura

Kobie was held in check and it was not long before we were on the Poêle Chaud (1628m) itself with its Chamois king.

Hot Pot King, Haute Cime behind

A leisurely descent followed to the Col de Porte (1557m). At this point Mark2rrs mentioned that the next section of path to the left and above the precipice was the most renowned for accidents in the whole of the Jura as we watched children being led up it. As such some of the party elected to take the right hand path to the west and avoid the rubbly precipice risk.

We were soon at the Dôle (1677m) and set up a lunch circle out of the breeze in a grassy hollow. Italian reds seemed to sandwich the Luins, but it was all washed down with some stronger stuff and coffee from M2T. Absent friends missed a nice lunch, and we missed them.

Mike, Rob, Richard and Mark
Red
Kobie, Stephen, David and Mark
Alpine View
Readying to go with Stephen in the loop

All too soon it was time to be off and we heading south before turning east then north. The descent was a little steep, snowy, damp and muddy and required care and it was a little while before we passed Le Chalet de la Dôle (1439m)

Resting after the descent
La Dôle
Returning North with the descent ridge on the skyline, with snow patches that slowed us a little

The return to the cars followed the easy path over the col, another snow patch and then the road in the valley below our first two peaks of the day.

A fine second hike of 2022, in great weather and fun company. And even Kobie enjoyed himself. 12km (OK a little further than billed) and 680m. No serious injuries reported.

Next Hike in 2 weeks time (I shall have to miss it).

First 2022 GIN HIKE

Six and a dog to St Cergue 14 April 2022

The day dawned bright and clear. Harry called in to apologise. Which left Richard W, Mervyn, Mark 2ts, Philip, Mike and PeterT. And Kobie.

Shorts 3, Breeches 1, Trousers 2.

We assembled at 10.30 at the Trelex woods parking and set off across to and up the Trelex River.

Looking upstream with the leaders away up in the distance

In short order we were up to the level of the Gorge, and the weather being gorgeous and with time to spare we elected to inspect it. Sadly although there was water in the upper river, the top source itself was dry.

Turning right up out of the gorge

Kobie was behaving, because he had mostly to be kept on a leash, and we made good progress as he pulled me up to a short coffee/water stop. The worst bit was to come, rising up steadily in hot sun, then across to the Parapente Seat for a further stop. There were fine views across to Mt Blanc just visible in the haze, and the Haut Cime (heck we did that!), as well as the Jet d’Eau. It was warm.

On the seat below the parapente field

Mark getting out the Luins

It was at this point that Mark decided to lighten his load by inviting us all to taste the latest chasselas from Luins, which indeed slipped down nicely.

Unfortunately at this point one of the party began to feel a bit feint in the heat with the wine and was swiftly revived with water. We were nearly there so we continued carefully across the cliff top path to the train station at St Cergue where lunch was taken with some suitable red provided by Mervyn.

The afternoon thunderstorm was threatening and so we duly elected to cut the walk short and descend to the valley having had the best of the day and the scenery.

There followed the excellent red train descent down the Jura enjoyed by men and dog (half-price tickets for dogs).

The party split at Genolier with half continuing to Givrins, from which there is a short walk over the river (and another dog paddle) to the cars.

I reckon about 8 km and 573m for the Givrins party, 485m for the Genoliers. A fine first day out with a good way down for those with squeaky knees. Kobie enjoyed it – thanks to each of the party for being his friend.

GIN Hikers Xmas Lunch 2021

26 November 2021

Founex Tennis Club

It was a dark Black Friday before the expected snows that the hiking section held its Xmas lunch at the Founex Tennis Club. Ismaël the manager did us proud again with filets de perche at the Friday price of chf 22 (!).

In the event 23 turned out (12 Gintlemen and 11 better halves) albeit Mervyn happily arrived for a coffee at the end. Apologies were received from Peter D (in Gomera) and Thatcher (Thanksgiving).

We all enjoyed a fine lunch along a long table in an almost separate room to ourselves.

PeterT gave a short speech welcoming the usual suspects with some new faces, and listing those giving apologies (some better than others). He referenced the 17 hikes of the year (see the attached list) and with a cumulative 235 kilometres and 12,408 metres denivellation. All in all a good year with only one safety incident (that was resolved speedily). We have had many fine temperance lunches and wine tables with perhaps the highlight being Mervyn’s champagne bar on the Môle. Peter hoped that next year we would see more forays into France. He thanked the all leaders and drivers, Rob for his medicinal Scottish fluid, Richard for his exotic potions and Mark2RRs for his coffees.

We now look forward to the start of the snow-shoe season, but with perhaps one more hike on the cards next week.

We toasted absent friends and for some great hikes in 2022.

Here with a selection of PeterT’s and Richard’s photos.

GIN Hikers – November 18th 2021

Being late in the season there was a little concern on how the weather would hold up for a hike to 1561 meters with a 660m ascent, all was fine though. It was a beautiful and sunny day, on the cool side but excellent for hiking. This hike was in the Jura, a round trip from La Cure or was it La Coure or even La Coor, who knows but it was that place on the border with France just up from La Givrine.  Yes definitely La Cure. The planned route was to climb to Le Noirmont, down to Le Croue and onwards to L’Arziere and back to La Cure. All in all 14.4km and 660m of an ascent.

A motley crew of 8 (Peter D, Mark W, Michael H, Stephen, David C, Mervyn, Richard and Rob) met at the parking in La Cure only to find that it was time limited, so we quickly drove over into France to park nearby and proceeded to march back into Switzerland in the full gaze of the border guard …… nothing to declare.

Many had completed this hike before, often on snowshoes, although not in this direction so we all set off in good spirits and in the knowledge that all was well on a well-trodden path. The climb wasn’t too bad, although some heavy breathing was heard, but classic Jura terrain with some of which on the Noirmont ski piste. We did encounter our first snow of the season and had to occasionally duck from the ice pellets falling from the trees, but we braved on.

There was a quick stop near the top for an aperitif of grappa where the discussion was of interesting spreadsheets and alcoholism before we moved on to the top of the Noirmont for a picnic lunch where we had an excellent view of the valley and the lac des Rousses below, in France. No one on the golf course below though. There was some excellent Spanish wine with the usual digestive on offer to accompany the good cherry chocolate dessert shared by Michael.

As they say in all good sports commentary, it was however a game of two halves, with somewhat more excitement to come.

Descending towards Le Croue was tricky in that the ground was wet, deceivingly muddy, and frequently covered in slippery rocks and tree routes. Taking our time, we managed to find our way down most of it with a few minor slips all round. The viewpoints though were quite unique for the Jura as we descended into some nice pasture valleys.

Then came the unwanted excitement just short of the end of the descent where Rob slipped while holding on to a tree branch and fell not too far down the path, but with an arm still attached to the branch. As the teller of this blog so far, I can attest that it was painful, so much so that he was unable to continue hiking. So halfway through we were stuck. As a group, we decided to call in REGA air rescue mountain accident support (some of us, including Rob, were members). A truly excellent service where the helicopter support with medical assistance arrived just some 15 mins after being called in.

As the blogger, I can attest that as a result of the superior support from the GIN hikers, from REGA and the accident team in Nyon hospital, Rob and his dislocated shoulder is now on the mend. A real big thanks to the GIN hikers for all that they did to get me out of there safely.

Then there were seven hikers with eight rucksacks returning back to La Cure somewhat later than planned.

GIN hike, Marchairuz to St Cergue 2021-10-28

Our logistics were somewhat simpler, we needed to get six of us to Col du Marchairuz to start the walk and get us home from St Cergue. Busses only run to the Col on Saturday and Sunday.

We met in 2 different car parks at Givrins (somebody could not read the instructions) and drove in 2 cars up to Col du Marchairuz. At the end of the walk we all descended by the little red train from St Cergue to Givrins whereupon 2 kept on the train to Nyon (something about a bar serving good beers) and the rest was easy.

The valley was foggy and cold but once we got up to the Col we were above all the cloud with brilliant sunshine and wonderful fall colours.

Today’s hike was one section of Swiss National Trail #5 which runs for 16 sections and 320 km between Zurich and Geneva. As such it’s a good path and well marked essentially all the way.

We set off at a sprightly pace and soon reached Crêt de la Neuve where we stopped to top up our fluids and admire the view across to Mont Blanc.

About 1:30 we decided we were about half way so it must be lunch time. Peter supplied a good red wine and we all socially distanced ourselves (actually we each found convenient rocks for seats). Lunch was finished off with coffee and 2 types of whisk(e)y provided by Scot Rob and Irish Richard. There was naturally much discussion over the relative merits but all other than the Scotsman and Irishman thought they were both good.

Eventually we had to continue the hike and went past the ruins of Oujon with hardly a pause to admire them and on into St Cergue where we saw the 16:02 train just as we were crossing the tracks. There was mad scrambling with mobile phones as we all tried to buy our tickets and we were off down the mountain.

A great day out with excellent company and weather to match. Just under 17 km with 450 m ascent and 850 m descent.

Peters D&T, Richard W, Mike H, Rob P, Mark 2Ts.

HIKE up the Môle, 14 October 2021

There were two car loads of Gintlemen, one from France and one from Switzerland, signed up for this iconic hike up the Môle that was clearly described in Janet Norton’s book. When collecting his two “French” colleagues, the leader of the hike (Mark 2R) immediately asked them how to get to the start point and renamed his title as organiser.

In fact, getting to the start point was the biggest challenge for both parties as neither Chez Béroud, Bovère or even St Jean de Tholome were recognised by the car satnavs. 

Thanks to Phillip’s paper map, the French group arrived at the start point just before 10h00 and noted a new restaurant had been built and was open for coffee, which was most welcome since it was cold and cloudy (4°C) outside.

The Swiss group arrived a few minutes later having mistakenly inserted Bogève instead of Bogère in their satnav. Sadly this was below a different mountain (echoes of Rum Doodle) but happily only 23 minutes distant from Bogère. Nevertheless they had to resort to Google Maps on a phone after finding the same finding Bogère problem as the French party, but who were better prepared with a paper map.  

Shortly after croissants aux chocolate provided by le organiser had been devoured (merci Mark, Ed.), we (Richard, Phillip, Peter, Stephen, David, Mervyn and Mark) set off for the 720m ascent of the Môle. A fine day had been promised so the leader/organiser was relieved when the sun was seen to be penetrating through the cloud and it wasn’t long before we had a clear blue sky with views of the mountains showing above the clouds.

Approaching the col 300m below the summit
The Organiser with his Navigator

Stephen, Richard, Mervyn and David at the col with summit behind.
Stephen with the summit behind him
The lower summit of the Cross.

We made the sun-drenched top of the Môle (1863m) in good time for our traditional picnic lunch starting with a champagne toast to Mervyn on his 75th birthday. The table/bar and bench combination was taken over for our relaxed break and fellow hikers were welcomed with the offer of a glass of wine. The views over the mountains were now a fantastic 360° of mostly clear summits, including the Mont Blanc range – and ever reducing cloud cover at the lower altitudes. 

Summit Champagne – toasting barman Mervyn’s xxth birthday
Summit bench bar
Notice shorts have appeared on some of the party
GIN summit hospitality – wine for all – Jura behind

Summit Bar Lunch

View from the Cross lower summit with Granges below

Mervyn read us a poem about That Try from a carton of Welsh whisky, which can be seen here 

and explained herewith :-

Penderyn « That Try » Bottling Note

Unveiled in 2015 as part of Penderyn’s Icons of Wales series, That Try honours the spectacular try scored by the Barbarians against the All-Blacks in January 1973 at Cardiff Arms Park. It’s a peated Welsh single malt whisky from Penderyn, with elegant notes of coastal breeze, orange peels and a hint of smoke. This comes presented in a black bottle featuring an illustration of Gareth Edwards (who famously ended the great passage of play with an incredible diving try) and a presentation box with black and white stripes to match the Barbarian F.C. kit.

Much refreshed and after grappa and That Try Welsh whisky (we perhaps wisely abstained from Paul’s ambulatory absinthe again) we wended our way down towards the Petit Môle, including a rocky and steep part that was the only slight difficulty of the hike.

Looking back up the steep and tricky descent ridge.

The two youngsters took the optional trail to the Granges and back but were still amongst the first to reach the restaurant for beers on the sunny terrace.  

View back from Granges
View over Cluses from Granges

Signposting for the return home was no easier than the outward journey, but at least we knew where we wanted to go!

Thanks everyone for a most enjoyable day out. (Actually a stunning day out in fantastic weather, with a fine celebration of Mervyn’s birthday. Ed.)

GIN hikers Crêt d’Eau 30 September 2021

After our somewhat wet outing two weeks ago, it was a relief to awake to clear skies and importantly, a favourable weather forecast for the day.  Assembly points had been arranged at Divonne and Val Thoiry and we all met up in the church car park in Farges on time at 09.30 (five out of nine of us in shorts).  Three early birds had managed to grab a quick coffee and pain au chocolat before we all headed off up the forest roads to our starting point at 1,254m.  We hadn’t got far before the lead car had to stop whilst Andrew removed a tree trunk and branches that had fallen across the road.  Our cars survived the potholes over the 12km and we set off in good spirits up a jeep track taking advantage of a couple of shortcuts.

Once we had cleared the forest at about 1,400m, we started enjoying the wonderful countryside and views along the Jura.  Shortly after passing the Chalet du Sac, we espied the Dent d’Oche peeping above the morning clouds across the Léman basin.  Our path was not too clearly defined and despite the dearth of signposts, we attained our first summit – the Crêt du Miroir. This merited a small celebration so a nip of grappa was offered to all. There were still a few clouds around and a cool wind and we were grateful that the sun’s warmth cancelled out the low temperatures.

Mont Blanc in all its glory

Another unnamed summit beckoned which gave us a view over the not-so-beautiful town of Bellegarde and the more attractive rolling hills of the Jura westwards. We then headed for the Crêt du Milieu and we tried to resist the temptation for more celebratory drinks as we could see that our lunch spot was not too far away.  However, a bottle of vin blanc miraculously appeared and quite quickly, the contents disappeared! As is becoming our custom, any fellow travellers on a mountain-top are offered a glass of wine and three delightful ladies from Paris were duly supplied.  We were later thanked with a large piece of local Tomme cheese.

Rest stop
Rest stop

Our next stop, the Crêt de la Goutte, is the highest point of the Crêt d’Eau complex at 1,621m and the orientation table there made an excellent bar on which to place the various bottles that had been kindly provided.  As usual, the orientation table showed all the peaks through 360 degrees, as well as distances to various famous cities.

Useful orientation table

However, the only explanation offered as to why Brighton was the only town in the UK mentioned was that it was Mark 2rrs’ birthplace!  On such a clear day, we had wonderful views and according to Wikipedia, we could see:
la haute chaîne du Jura, le lac Léman, le lac du Bourget ainsi que le lac d’Annecy, et les massifs du Mont-Blanc, des Aravis, des aiguilles Rouges, de la Chartreuse, du Vercors,
des Écrins, des Alpes bernoises, et de Belledone.

Temperance moment
Temperance moment

Lunch and a number of excellent Italian reds were consumed and what – more excellent grappa!  Somehow, the Absinthe provided by Paul earlier was untouched and lives on for another day.  We then swarmed down the mountainside reaching the strangely-named “Pierre à Fromage” which just seemed to be a faded wooden signpost

Peter at Pierre à fromage

After that, maybe because of a strange lassitude, the route instructions became somewhat vague and with no discernable paths, we decided to go cross-country in the general direction of the cars.  After reaching the ski installations that rise from Menthieres, we descended on a long ski slope that could be classified as red, or possibly black, finally reaching the Chalet du Sac where we rested a while in the warm sun with some of us in T-shirts.

And another rest

We retraced our steps back to the parking spot taking the two shortcuts we had taken on the way up, although David and Mark 2rrs took an additional one which took them below the cars.  A few phone calls and whistles later they appeared just as Mervyn discovered thathe had lost his fleece with his car keys and credit cards.  After much discussion, it was thought that he had left it at the Chalet, so David kindly offered to ignore the no-entry sign on the rough jeep track and drive him back in his 4×4.  We were extremely relieved to receive a triumphant call to say that said garment had been found intact!

It was a splendid hike of some 12 ½ kms and 760m with magnificent views, visiting an area that few of us knew well.  There was much evidence of diggings by wild boar, but no fauna was spotted other than other hikers enjoying the area.  However, the famous Jura nudist, seen a couple of times previously by one member, failed to make his presence felt.  Many subjects were discussed as usual and a unanimous vote was taken on a certain independence issue.  We lamented the absence of some of our regular hiking camarades.

Attendees: Peter, Mervyn, Marks 2rrs and 2tts, David, Stephen, Thatcher, Andrew and Richard
(leader)

Next Hike – 14 October 2021 – Le Salève (weather permitting) -leader Mark 2tts.

GIN Hike L’Isle up Jura

16 Sept 21

This hike was advertised to run come rain or shine. And in the main that was what happened, with perhaps much more rain than shine. Attending were 8 :- Richard S, Mervyn, Andrew (Neivens, welcome to the group Andrew), Rob, David, Mark 2rrs, Stephen, PeterT (leader).

We assembled à l’heure at 10 am at the parking at the station at L’Isle, a place worth visiting for its magnificent chateau. First then some culture:-

“Also known as the “Petit Versaille de l’Isle”, this magnificent château was built in 1696 by Charles de Chandieu, a Lieutenant General in the Swiss Guard. It was the first regional monument of classical architecture.

Built in 1696 by Charles de Chandieu, the Château de l’Isle is a monument steeped in history. Originating from around 1700 during the classical era in France, this building greatly resembles that of the architectural movement of the time, where the Château de Versailles was built.

The, “La Vénoge” river has enabled the Château to benefit from a beautiful French garden, as well as a river basin bordered by two tree-lined paths. At first the Chandieu family lived in the old residence until the end of the 18th century. François Louis Roulet of Neuchâtel was the first to live there in the 19th century, and then it was handed down through marriage to the Cornaz Family of Montet Cudrefin.

In 1876, the commune of l’Isle bought and restored the château. Today it houses the municipal department of housing and classrooms. Since 1941, the château has been a listed building.”

The weather forecast seemed not too bad but as we skirted the lawns of the fine Château we donned anoraks, only to remove them soon after. A gradual line of 7.5 km and 750m deniv or so, making it roughly a 10% slope which would lead us in a WNW direction just south of Combe à Berger past Grand Chardève to the Chalet de Châtel at 1400m for lunch. (Yellow path).

Passing the water Source for L’Isle (members I think were more intent on beer sources), we skirted pasture land and moved on up into the forest.

No time for water Source

All to soon the rains came and all but Stephen re-donned anoraks. Had he painted himself with some form of water repellant ? In any event he got to 1400m in persistent rain in a green T shirt.

Mark, Steve, Andrew, David, Mervyn, Richard, Rob.
Andrew, Stephen and Richard. Note the assorted rain gear.

This was the first rain after a long dry spell, and the autumnal leaves were beginning to appear underfoot.

Unexpected image but it captures the essence of the morning.

We made steady progress up the 10% trail eventually turning left in a southerly direction on the final slopes to the chalet. Andrew was finding his sugar levels on the low side at this point and Richard provided some essential glucose. We arrived on time at 12.30 at the Chalet, dripping wet but inside it was warmer and our table was set out in a pleasant and newly furbished room with sound baffles in the ceiling. We each showed our COVID certificates and then were allowed to move about maskless.

Mark arrives in from the rain – note everyone else seems to have driven up.

Cold beers soon arrived. From Appenzell.

A clear 50/50 split between those having Fondue and those having Röstiflette was established and we proceeded to enjoy a very fine lunch indeed, white Tartegnin wine supplementing the beers.

Röstiflette (vegetarien)
The fondue set drying out in the warmth.
David and Andrew with liquid cheese
Note the ceiling baffles

Our discourse followed the usual threads. Scottish independence, the possible definition of “woke”, problems of nasal hair, anti-vaxxers, what pivoting means, roasting absent friends, dogs, enjoying a meal with wet underwear, Boris, future hikes, etc, all the while checking that it was still raining outside. A fine camaraderie persisted among the damp diners.

The Chalet was short on their dessert of the day, tarte aux framboise, but there were 4 left so we partaged and very tasty it was indeed. Time for some furtive absinthe and Scottish fluid with our coffee before we flowed out into some unexpected but reviving sunshine.

Weak sun greeting departing damp but happy diners
On the descent – no rain ! So Stephen puts on his rain gear.

We traversed the ridge to the N towards Mollendruz then pivoted back down towards L’Isle. It kept dry despite ominous grumblings of thunder to the south.

We arrived back at the cars reasonably quickly, the time seemed to pass quickly anyway, perhaps it was the digestifs…

Thanks to all attending. Sorry we missed Mark, Thatcher, Philip, Richard W, Peter D and others who missed a fine meal with a gentle hike, oh, and er, rain.

Top