GIN Hike, Le Môle 13 November 2025

Another beautiful autumnal day, another hike.

This one was organised at short notice to capitalise on the unseasonably warm and clement weather. In the event eight of us were seduced by the idea of the annual amble up Le Môle, some old faithfuls and some for the first time.

Those participating: Bill, David, Mervyn, Mark 2Rs, Michael Ma, Nathan, Philip, & Ross.

Apologies for absence received from ten more, including the hiking team leader and several of his deputies. You were all missed.

The day dawned bright and we assembled at our usual muster station, the Divonne Lake parking, at 9am, all except the honorable member from Arzier who was waiting at the parking on the other side of the lake. (Note to the organiser: spell it out more clearly).

We loaded into two cars to travel the one hour journey to the start of the hike at Chez Béroud 1160m, a few kilometres beyond St Jean de Tholomé. Le Môle had been visible, a lone peak, for almost the entire journey, but from the car park was now obscured by thick forest,

Setting off from Chez Béraud

The path up starts wide and stoney and with a moderately steep and steady gradient. This warmed everyone up and we were soon shedding excess layers. At a junction we wrestled with the choice between steep and very steep. Being without the “A team” members we opted for the former and in less than an hour later we reached the isolated farm at Le Petit Môle 1534m for a photo stop. We had got tantalising glimpses on the way up through the forest of the Vallée de l’Arve far below us, but now we had reached open pastures with a clear vista of the distant alpine peaks from Mt Blanc and stretching west.

Halfway up

The broad south facing grass covered mass Le Môle now stood before us with several path options leading to the summit. They all looked steep but the ground was dry so we headed up the middle at various pace. The breakaway group reached the top, 1863m, at 12:30 and set up camp for lunch at our usual spot – the Wine Bar (see photo). Only one bottle of Côtes du Rhône between eight this time and no sign of the GIN bottle of Many Spirits; almost a temperance hike! It was quite windy but the visibility was superb and the anticipated 360° panorama did not disappoint. This really is an exceptional vantage point and banished memories of our ascent in the fog a year earlier.

The final push
Bill about to catch David
Late arrivals for lunch
Ross on Le Mole
View from the top … Dents du Midi
View from the top … Mt Blanc
Wine bar at the summit

The descent took us by way of the lower summit cross, along a narrow ridge and then down a steep and rocky path. There were vestiges of snow clinging to the north facing flank, which seemed incongruous in the prevailing warm conditions, but perhaps a reminder that winter is not far off. Upon reaching the Petit Môle we retraced our, by now weary, steps to Chez Béroud. We had noticed at the start a café which one of our number with sharp eyes and an optimistic outlook thought might open at noon.

Leader leaving Mt Blanc behind
The steep way down

It was by now 4pm but, perhaps……….?

Yes! It was.  Beers and panachés were ordered and quickly downed by us thirsty hikers as we sat outside watching the late afternoon sun set behind the trees and reflecting on a grand day out – perhaps the last of the excellent 2025 season?

Distance 10km (24,500? steps for some)

Denivelation 740m

Beers  courtesy of Nathan (for which many thanks)

Raid on the Ptes de Fin-Château and Poêle-Chaud – 6 Nov 2025

We had hiked last week but as I had planned to be absent on 13 Nov, I chose to organise an impromptu (tonic) hike up the two peaks north of La Dôle.

A large number of excuses and apologies with varying levels of credibility were proferred, all were accepted – I’m a generous soul (I think). Six of us turned out, eventually at the starting point.

This is not a place for a dispute as to the location of the start of this hike. I will simply relate the following.

My Flyer stated :-

“Meet just after 10 at the parking above St Cergue at Couvaloup de St Cergue (W3W ///piglets.decency.duke), for an ascent of the Pointe de Fin Chateau and the Poêle Chaud. 

Ross has done this with me earlier this year but I believe no one else has ever been up the path which goes directly up to the P de Fin Chateau. It’s not much above 400m of up but as it is steep I would rate it as moderate-hard.”

In the event one of our vehicles struggled a little to find the parking – and first tried the “Couvaloup de Crans” – a totally different place. We were indeed starting at W3w ///piglets.decency.duke (Michael found that piglet.decency.duke is in a Moscow suburb).

Why I also referred to the start as Coutzet
And not L’Archette which is up a track.

The parking is actually at 1151m at the “Refuge de la Barillette” the large black building in the photo above. I would own that there is a board at the parking which indicates that one is at L’Archette, but that does not tie with the maps, L’Archette is up the hill.

We finally got sorted though. Michael Mathews came on his e-bike, and by car came Nathan, Mervyn, Peter Strebel, new initiate Chris Newton, and me and Kobie.

Mervyn, PeterSt, Nathan, Chris, Michael with Kobie and keen for the trail

We were swiftly underway, the vibe was good, the weather set fair with a bit of high cloud and intermittent sun expected later, temperature reasonable, little wind. The team were guided onto path Code-Red. Large splodges of red paint signalled the narrow path upward through pine and deciduous forest at a persistently steepening angle. We stopped a couple of times for short breathers but the trail relentlessly led upwards until finally one emerges into the open pretty much at the top of the Pointe de Fin-Château, 1556m. We had made the 400m in not much over an hour.

Arriving at the PdFC 1556m Time for some revitallisation
Kobie welcomes Nathan, view to the NW.
Time for rest and recovery
VIew to the SW with the Poêle Chaud and La Dôle in the background
Fabulous views across to the Alps, and we could also see far into France profonde
It was good to be up on the heights again

Once we all had recovered our breaths and rested it was time to leave, wandering down then on up the grassy ridge in still air to the Pointe de Poêle Chaud 1629m.

Lunch spot on the summit of the PdPC
The Leader with his owner – you choose (see previous photo too)

We enjoyed a very pleasant 45 minutes or so, sheltered from the slight breeze below a summit mound. Côtes du Rhone oiled the sluices and I did not have a choking incident. We drank to absent friends, one very far away, one with health issues. I was pleased that newly-retired Chris fitted in so well with our hike culture of reasonable effort and Last of the Summer Wine. I was also pleased that Kobie did not succeed in nicking anyone’s lunch. It seemed a very convivial affair, as are nearly all of our mountain picnic lunches.

PeterSt admires the spectacular view

It was all too soon time to pack up and return to the parcours. A unanimous decision was taken not to hike up La Dôle, we have all been there many times this year.

Michael trying out his new iPhone17 on an artistic log/dog.
Starting the descent of the Col de Porte

Descending to the Col de Porte (1557m) we headed down the trail towards the Chalet des Apprentis. All of a sudden a large herd of chamois appeared ahead up the slope to our left. Kobie decided to make their acquaintance and he scootered off up the hill in pursuit. The herd tracked back across our PdPC skyline and they dislodged a large rock which came tumbling down above me. Happily I could judge that it would miss me by a few metres and I watched it bash noisily into an old tree stump. We watched fascinated as the bulk of the herd traversed the Col de Porte and danced swiftly across the steep ledges underneath La Dôle seeking escape from their lumbering golden pursuer. Kobie soon could be seen returning down the path we were on, sensible lad. He needed a lot of water to quench his chase.

The Leader had decided that the more interesting return leg would be over La Barillette (1528m), albeit one of our party decided on the more direct route to return to the cars – perhaps for a sleep (etc). We were soon there having taken the skirting path to the right avoiding the steep ascent from the Bent Tree.

Barillette – more great views to the Alps
Always a privilege when we get such conditions
Chris and Peter at the Tower of Power
Gin Kingdom

From the tower the route tracks down the road to the Barillette restaurant (closed – much to the chagrin of an old couple who had just driven there- they said that the internet indicated that it was open…).

During the descent one gets a view of the morning’s ascent.

We were soon back at the cars, rejoining the member who had taken the easier descent option for a snooze. We were back before 3pm and siestas were the order of the day at home.

I really enjoy this parcours and it was made infinitley better by fine company and really nice November weather. The views were stunning and the whole day will linger in the memory into the dark depths of winter. I think Chris enjoyed himself too, new and younger life for our club.

I had recorded 9.1km and 559m – my watch/iPhone Session said – “Moderate”, albeit I had had 31 minutes above Zone 1 heart rate (112bbm).

Thanks to you all for the company and for putting up with me and my hound. Kobie slept well that night, no doubt with vivid dreams of chasing chamois to no avail.

Screenshot

Gin Hike : Marchissy to Cret de La Neuve – Sentier du Coq

The hike last week was cancelled owing to persistent rain. So this Thursday with the BLeader being in the South Atlantic no biking was arranged and instead a delayed hike was organised. Following Mrs Pashley finding the excellent, recommended and newly made “3 villages path” (above Bassins, Le Vaud and Marchissy) recently, Jill and I hiked it and I spotted a possible new section of forest to explore upward of this. Hence 6 of us with 2 hounds assembled at Marchissy (883m) at 10.15 am ready for an ascent to Cret de La Neuve (1494m). I had reckoned on 611m of up (simple math really).

Attending : 6 :- Peters Strebel, Solomon and Taylor; MikeH; Ross; RichardS; with dogs Kobie and Rocco. I had apologies from many, some ill, some away, some busy, some just chilling.

Our leader (me) selecting the route

Happily the paths above Marchissy are now well mapped and signposted and it seemed that my target of Cret de la Neuve was reached simply by following the Sentier du Coq, then heading NW up the ridge.

The trail up – gently up in most places with a bit of tarmac
Some initial sun somehow evaporated

The forecast was good, and so it was a little disconcerting to be starting in the mist, the cloud had yet to lift. We set off in good cheer though following the wooden Coq signs, gently upward through the autumn forest colours.

Traversing an open stretch
Dogs lead the way
Eventually we rose high enough that the sun reappeared

At one point we had to leave the Coq path and take to tarmac as loggers with noisy chain saws had closed the trail. It took about 2 hours to reach the top of the Jura ridge at the Perroude de Marchissy hut, with tell-tale (and very small) signs of the snow that had fallen recently. We turned right and wandered up the sunny slope to our old favourite lunch spot at the Cret de la Neuve.

Arriving in the sun – let’s have lunch !
Ross and PeterSl with the sign of the cross
Dogs were given chews but soon tried to explore our sacks
Richard in his element. Note – we were just above the cloud level
View to the Alps, sometimes obscured a little, but mostly magnificent
Hike Leader with his hound (nice pic Richard!)
This is a really convivial spot for a glass of vino and a sandwich

A bottle of Bordeaux helped to relax the party and stopped me from choking on my sandwich. One hound perhaps ate too many of my chews too quickly and made an offering to Richard, which he then consumed (again). We met a courageous young lady (from Paris) there who was cooking up her lunch on a stove. Her pack included a tent and she was solo en route from Marchairuz to St Cergue.

Topics at lunch were many and varied. We toasted absent friends and one member told his favourite Margaret Thatcher joke – when visiting a care home she asked an old lady in a wheelchair – “do you know who I am?”. The old lady replied “I don’t know love, but if you ask at that desk over there they will tell you”.

Richard dug out his famous bottle and several of us benefitted from some Russian vodka.

The cloud rose as we moved to go and it suddenly got chilly.

Starting to leave
Beginning to leave under a hazy sun. Notice the Swiss flag.
Typical of the way down

The descent, after a first steep section, was long and uneventful, easy angled with much walking on wide trails and some tarmac and the sun came back. At least this enabled plenty of chatting, and we were soon back at the cars, well before 3pm.

Fabulous views at the car park looking over Marchissy
A fine view of Mt Blanc courtesey of Peter Strebel

I think we all enjoyed this one, visting an old haunt (for some of us) from a new angle, moderate hiking, in fine autumnal weather. My measurement today was 616m denivellation and 14km. Thanks to attendees and to those supplying photos.

The outline of our parlours with red bits showing higher heart rate. The highest (red) point left is the Cret lunch spot

Lac de Joux hike 9th October 2025

For the sixth time in the modern (GIN) era, the classic hike on the shores of the Lac de Joux was planned for Thursday, 9th October.  It was billed as a relatively easy outing which might have attracted a larger response from the hiking community, but in the end just eleven of us embarked on the trip as several “would-have’s” were otherwise occupied, along with some regulars who were either incapacitated or off on their travels.  Seven of us (Mark 2rrs, Mark 2tts, Nathan, Stephen, David, Rob O’Riordan and myself) met at the Divonne parking.  Rob had just descended from St Cergue by public transport only to be returned by private mode. Our delight in seeing that there were none of the usual queues up to the autoroute was quickly dampened by the slow-moving, sometimes stationary, traffic on the said road.  Messages were exchanged advising of  possible late arrivals at the L’Orient parking place, where we met up with the four (and a half) remaining members (RichardW, Andrew, Thatcher, MikeH and Rocco).  Rocco ran around greeting everyone, but was obviously confused that his mates Kobie and Nessie weren’t present.

The weather had been sunny on the plain but as we had reached the summit of the Col du Marchairuz, we encountered the cloudy conditions which unfortunately persisted for the rest of the day.  The leader communicated the bad news that the little red and white train for the return trip was out of service, but the good news that there was a conveniently-situated bus stop which would enable us to be ferried back to the cars.  It was also noted at this point that there were three virGIN members who hadn’t participated in earlier hikes in the area.

So we set off, somewhat delayed, which may have precipitated the cracking pace set by the first two in the group.  However, everyone managed to keep up with the young bucks at the front and there were occasional stops to admire the views across the lake and take in the bird life and Autumnal colours which had been promised.  One common topic of conversation which seemed to prevail were the latest exploits of the Orange man and whether his efforts to bring peace would prevail, and if he would be subsequently rewarded by the Peace Prize.  Nobody fancied a swim except the brave Rocco who didn’t stay in for long!

All present and correct

The trail, which varies between grass, road, wooden boardwalk, pavement, soft woodland soil and rocky paths, follows the edge of the lake until there is a steep uphill section rising about 80 metres in a series of switchbacks to a welcoming seat which served a very useful purpose. 

Upwards and onwards

Tucking in

A bottle of excellent red from Puglia was produced (many thanks, Stephen) as well as a variety of snacks, which were gratefully consumed.  Sitting forlornly on the bench was the GIN bottle who would remain untouched until much later in the day

Conscious of our tardy start, we continued into the woodland section hoping to see large herds of chamois, but were somewhat perturbed to see several groups of fellow hikers in both directions which may have scared off the wild animals.  However, the leading members of our group, including an excited Rocco, did soon espy a small group of chamois disappearing off to the right.  Although we didn’t encounter the 70-odd herd that we saw last year, we did eventually come across a gathering of 10 individuals who seemed quite happy to munch away even though we got quite close.

I’m watching you

The path down to the lake level is quite steep with rocks and roots, which is slippery even in dry conditions, so the team became a bit strung out with the leaders obviously thirsty and hungry, probably in that order, marching off along the Le Pont promenade towards the Brasserie des Combières, our lunch spot. 

Beers brewed less than half a kilometre away were quickly ordered and sampled and we were pleased to see that a selection of “chasse” was on the blackboard. 

Difficult choices

About half our number opted for one or other of the game options and a couple of bottles of red were consumed, although we agreed that the quality was not up to Stephen’s earlier offering.  Our twelfth honorary member, the GIN bottle, was passed around and several partook of it’s contents of Stolnaya vodka.

When’s the food coming?

The buses back to the cars run hourly and with the 14.30 departure not being an option, 10 of us bought tickets online or from the driver at inexplicably different prices for the 12 minute trip leaving at 15.30.  Rob took his chances that trains would at least be running northwards to Lausanne so headed off to the station.

Our total hike was 12.5 kms, somewhat less than last year, but hopefully just as enjoyable.  Total ascent was 180 metres.

My life as a GIN bottle

I understand that I’ve become a bit of a celebrity amongst the GIN hiking and snowshoeing community and there have been requests to document my life over the past five years or so.

Well, I originally was a receptacle made of plastic containing 50cl of Johnny Walker Black Label 12 years old whisky, but these are distant memories.  Since then I’ve had to suffer hot sun, freezing temperatures, wind, rain and snow in the side pocket of my owner’s rucksack with no consideration for my comfort.  I’ve been out on many hikes and snowshoe outings and much to my chagrin, my contents have not always been appreciated or needed.  Sometimes, the GINtlemen drink lots of wine from my glass cousins, so they’ve had enough alcohol by the time my contents are offered.  I’ve been pulled out on the top of mountains, and in woods and refuges, and been drunk from shot cups, fellow plastic glasses, wine glasses and coffee cups.  Some of the drinks I’ve contained have been a bit strong and apparently, some have been downright awful.  Often noses have been turned up – you know who you are!  However, some have gone down very nicely, thank you, and I’ve had some pleasant compliments. 

There’s been a wide variety of drinks poured into and out of me and all have been recorded on cheap labels stuck on to my sides.  I actually feel overdressed and as there’s hardly any room for more, I’m wondering if I will soon be consigned to those muddy and snowy trails in the sky.

So before that happens, here’s a list of the concoctions I’ve had to suffer over the years, in no particular order:

1.        Limoncello – Italy

2.        Lakka – Finland

3.        Grappa – Italy

4.        Slivovitch – Serbia

5.        Lagrimas de Granada – Spain

6.        Genepi – France

7.        Sambuca – Italy

8.        Prime Uve Nere – Italy

9.        Le Truffier – France

10.  Benedictine – France

11.  Sirin Lingonberry – Finland

12.  Linie Aquavit – Norway

13.  Ballantines 12 year whisky – Scotland

14.  Jameson whisky – Ireland

15.  Manzana Ice – Spain

16.  Genepi (again) – France

17.  Ouzo – Greece

18.  Tequila – Mexico

19.  Poire Williams – Switzerland

20.  Couderc Prunelle – France

21.  Gammel Dansk – Denmark

22.  Cognac – Armenia

23.  Unicum Zwack – Hungary

24.  Diplomat Diabolic – Venezuela

25.  Liqueur de Cedra – France (Corsica)

26.  Disaronno – Italy

27.  Nocinodi Modena – Italy

28.  Bohemian Kirsch – Czech Republic

Coming soon…

29.  Bombay Sapphire GIN – England

30.  Stolnaya Pepperoni Vodka – Russia

Cheers/Santé/Salud/Yamas/Sláinte/Cin Cin/Skål/Na Zdravi/Proscht/Živeli/Egészségedre/Kippis/Genats/A Salute

A selection of sightings of the Bottle (PedroPics)

Gin Hikers – 2 day hike from Grand Paradis to Barme and back

September 24-25th, 2025

A hike organiser needs to keep a close eye on weather conditions. So it was with some apprehension when the late summer from the previous week turned into a forecast for early winter with heavy rain and potential for snow for a planned 2 day hike in Barme. So much had been promised by the organiser in terms of stunning scenery only available in fine weather. 12 enthusiastic participants had responded to an early call with happy memories of the Tour of the Muverans and the Tour of the Dents du Midi still in mind. When one potential participant, with a Philippines’ warm weather habit, literally got cold feet, it was an indication that the rest of the group would have to be consulted to check on their resolve. Happily, the first response from a member (one happy to frolic in the snow) set the tone and suggested that this GIN group is more than used to adversity. After this, no-one else dared back out and the organiser had shared the weight of decision-making responsibility.


Backpacks were loaded with wet weather gear and layers of warm clothing (and in some cases copious supplies for canine friends) and then covered with waterproof membranes. The journey from respective homes to the Grand Paradis parking meeting place in the Portes du Soleil at the far end of the valley from Champéry was mostly smooth. The 11 eager participants arrived on time and were soon talking about the sole hiker who had decided that the best waterproofing was bare legs…. well, the Scots do have experience in this domain. The party consisted of Mark2Rs, Mervyn, MikeH + Rocco, MikeM + Nessie, Nathan, PeterS, PeterT + Kobie, Ralph, RichardS, Rob and Stephen (leader). As was commented, mad dogs and Englishmen were certainly present on this occasion as well as a representative sample of other nationalities with similar tendencies.

All present and correct. The team sets off.


The dogs set off excitedly, happy to also be part of this adventure, and the group followed in a more measured manner. There was a request for a coffee stop but unfortunately the one suitable restaurant had decided to take a few days off. So, we started the initial climb, past the closed restaurant and up towards the threatening sky and our luncheon spot. The rain held back and as those aging bodies warmed up there was perhaps a greater understanding of a choice of shorts. We started to find our rhythm with a group of usual front runners and backmarkers and those happy to be in the middle or alternating between positions. Plenty of time had been allotted for this shortish but steep ca. 500m climb to the Refuge de Bonavau at 1552m.

On the way up. No rain and warm….maybe the Scotsman has got it right

Nathan, with his dedicated trek tracker, is a dangerous companion to a hike organiser as he always seems to know in advance the exact location, elevation, steepness of climb/descent, etc. so it’s impossible to suggest any route is less arduous than reality. We arrived in good time at the refuge just as the rain started to fall and we installed ourselves in the dry as the only customers of the day. The refuge has checked the day before that we really would be coming as all their other reservations, including the overnight stays, had cancelled due to the weather forecast.

Good spirits and good beer.


Plenty of banter over lunch and memories of the first day of the Tour des Dents du Midi hike which had passed very close to here (but without lunch….a story often brought up to try, unsuccessfully, to embarrass Mervyn, the organiser of that great outing). The mountain fare was good with mostly a selection of croûtes and omelettes chosen, washed down with sufficient beer but leaving room for the tarte aux myrtilles before coffees. The dogs too had their nutrition, Kobie only being satisfied when the 80CHF bag of mega-chews was eventually opened. Unfortunately, we did have to leave this warm cocoon and venture out into the cold and now increasingly wet world. However, it appeared that all was not well with Rocco and his concerned owner, Mike, who felt that there was canine over-excitement. He took the difficult decision to head back down to Grand Paradis and onto St. Luc, a day earlier than initially planned.

After lunch outlook was not so promising.

By chance, Mike missed the wettest, muddiest, slipperiest, and overall not a very pleasant climb up to the col at 1793m and then sliding downhill to Barme. Normally this is a short and scenic walk but in these conditions, with little visibility and heavy rain, it seemed unusually long….atlhough Rob did claim to like these familiar conditions. However, expectations had been set for the rest of the hike…..Day 2 must be better, mustn’t it?

A pause at the high point before descent into Barme

The Cantine de Barmaz was welcoming, serving us hot drinks on arrival as we shed wet clothing and recovered from the afternoon’s exertions. The owner/waiter didn’t seem over stressed as we were the only customers (although another couple appeared for the evening meal…..from where and to where we do not know).

A warm, dry haven at last.

Out of the rain….time for a warm drink and relaxation

Feeling slightly less damp we moved operations to the bedrooms where the only predetermined arrangements were for the dogs and their owners, one individual room and one agreed double room. The rest of us looked around and hoped that we had chosen room mates with no unpleasant nocturnal habits. From the discussion the following morning it seems that we mostly succeeded. The rooms were compact, especially for PeterT and MikeM who had to share their accommodation with Kobie (no need to mention Nessie as she seemed to slot in unnoticed anywhere). There was a relief that MikeH and Rocco didn’t have to share this room as the owner was adamant that there could only be one room with dogs.

Dog tired …..but where do Peter and Mike sleep?

The bathroom facilities were also interesting with two closed showers , three basins and one open toilet all within a confined area. Happily, we discovered much more private toilets downstairs for the more meaningful visits.


After a change of clothes and a time for general relaxation, we congregated for the apéros before making our meal choices. With a room to ourselves, equipped with a stove, we soon were enjoying the warmth and letting the afternoon conditions recede into the distant memory (some poetic licence here). Were we all game for the game on the menu, especially when we were told by the owner that this was local. Wines were not quite so local but came from Saillon, just a little further down the Valais. Since MikeH had made a generous parting gesture of offering us some drinks, we decided to opt for one of the better bottles on the list to toast our friendship at his expense. It was very drinkable and, unfortunately, set the standard for the other bottles consumed, much to the concern of the leader/accountant. In fact, we didn’t hold back in this convivial atmosphere and enjoyed not only ample good wine but also copious helpings of cerf and/or sanglier in rack, medaillon or entrecote form with all the trimmings, without forgetting starters and desserts. Such were the helpings that Kobie benefitted from a large meal of left-overs the following morning….a veritable doggie bag. By the time we were at the coffee stage several were mellow enough to be persuaded to have a glass of the homemade pine liqueur. Sadly, the accountant was also mellow enough to allow this. Added to crème brulée in small quantities this liqueur was truly excellent but in pure form it transformed to a green sludge with a very unpleasant aftertaste, rivalling the worst of Richard’s flask offerings. Amazingly, Mervyn and PeterT seemed immune to these flavours (aftermath of COVID?) and were happy to help out those with more sensitive palates. Even they could not finish all 7 glasses.

A great choice of chasse and wine. No prices on the latter…..

Game for this plate of food.

Happiness is a warm room, warm food and warm company

To rival any of Richard’s

Replete and tired from the day’s efforts, people started drifting off to bed at an unusually early hour, leaving a hard core to have a final rinsing beer and to listen to the calls of amorous wild animals across the valley, mingled with the bells from more domesticated animals. The night passed without major incident, no loud snores or rampant dogs, just the frequent creak of old doors as aging men needed to make use of the open plan bathroom. The dog room had the worst of this as the only place for Kobie was in front of the door, causing a large obstacle for exit. Ironically, on an informal count the following morning, the human content of this room claimed the maximum number of nocturnal reliefs.

Is that sunshine behind us?

A new day dawned……and it was still raining. However, there seemed to be better visibility at times. MeteoSuisse promised a drier day from 09.30h until 16h, almost perfect for the planned walk. So we enjoyed a leisurely breakfast and repacked our backpacks ready for the rain to stop….which it did but visibility was still poor. Backpacks were left at the Cantine as we would be passing by again on our final way down and could pick them up them. The walk up from the Cantine to the end of the Barme valley can be spectacular under good conditions. We had tantalising glimpses between rising and falling cloud and started to gain an appreciation of our location. New snow on the peaks added an additional quality to those ethereal glimpses. We even managed to see some chamois high up on the hill, which Kobie felt obliged to get closer to. By the time we reached the end of the valley, we had a fairly good view of the impressive Dents Blanches and, looking back, the Dents de Midi were also making a partial appearance.

Majestic Dents du Midi

We met your cousins last night….


Richard, Mark and MikeM decided against a longer uphill loop to see the bird station at the Col de Bretolet. This added an extra 3-4 kms to the circuit. Instead, they took the ridge walk back towards the lunchtime Cantine des Dents Blanches at a leisurely pace (allowing time to find a wayward Nessie on a couple of occasions) and secured our table in the near empty restaurant. The rest of us made the detour. This involved a steep up and as we climbed the visibility reduced. At the top, on the ridge, we had zero view to our left and to our right and it started to snow. Not ideal conditions for seeing birds.

Up into the cloud and the bird ringing station

As we began the tranverse across to the bird ringing station, there was a hint of movement in the cloud cover. As we arrived, there was a biblical moment as the clouds parted and showed the Dents Blanches appeared in all their glory. Magnificent.

Rock and awe


The Lead Ringer, one of the two paid employees at this Swiss Ornithological Institute station along with several volunteers, gave us a fascinating description of their work and trends in migration. Over 10000 birds are ringed annually between April and October, at least half of them being chaffinches (what is a chaffinch in French?). Migration trends clearly indicate errors in President Trump’s theories on (or lack of) climate change. As we were listening we had a fly past of a bearded vulture and a griffin vulture. PeterS was able to make an internation connection with ornithological activities in South Africa. Interestingly, the work of this ringing station is not advertised strongly in Switzerland since there is a body of people who are not in favour of the stress to the birds despite the information and understanding this generates.

After three isolated months here he’ll even talk to the GIN Group

We retraced our steps enjoying the view and the autumnal colours of the azaleas and myrtille plants on the hillside. Amazingly, there were plentiful berries still on the plants….if only we had picked up that myrtille comb from the Cantine. Back on the ridge, the clouds were clearing from the Portes du Soleil side and we had a good view of the new border house at the Col de Cou. Due to the time, we headed straight down and along the ridge that the alternative party had walked earlier. The views on both sides were great, enhanced in some ways by the still swirling cloud and the uncertainty of how long we would have them. The snow had stopped and it was not as muddy underfoot as the day before. We made good time despite a seemingly endless zig-zag descent through the woods along the chemin “Nature”.

We arrived at the restaurant only about 15 minutes after the reservation and reunited with the rest of the group. There was another opportunity to sample local game but for some reason we all thought that would be an over-kill. Instead, the more modest ordered salade de chevre chaud and the more gourmand went for the croute and risotto options. Some people still had room for dessert and a chance to sample another tarte aux myrtilles. The food was excellent and we marvelled how two restaurants in a small hamlet could have such good kitchens. The famous flask at last made an appearance and several sampled it’s syrupy delights. If only we had known the night before…..

Appetit refreshed. Ready for more game?

A healthy salad is a sensible choice


After lunch we recovered our backpacks and headed the direct route home. A descent of ca. 500m over 3-4km, i.e .very steep in parts. However, this was a good quality gravel track and the rain was not due until 16h. At the bottom, we passed again the closed restaurant. Although part of the initial plan to stop here, this closure was a blessing as the budget had already been blown from the excesses of the night before and the rain was starting, very much on cue. We were keen to get back to the cars. Discrete top up contributions were made to the grateful accountant, so that the books balanced.

Farewells were exchanged and we all returned back to our homes with warm memories of another memorable GIN hike. GIN really is a great organisation….friendship, exercise, tolerance and a lot of fun, despite frequent discussion over aches and pains.

Bloggers note: Many thanks for all your photographic contributions. It was not possible to use them all! I’ve chosen a representative sample without reference to who took the photo

Hike to Mt Tendre 11 Sept 2025

Rob’s kingdom lies North of the Col de Marchairuz, while MikeH claims the South. Rob’s note went out :-

“For the upcoming hike I propose that we hike from Col Du Marchairuz to the Alpage Du Mont Tendre. The plan is we start at the Col at 9:30 am and take an alternative route up to the Alpage, with a return by the usual route. 

  • The Col to Alpage route is 10.4 km, 465m denivelation and takes approx. 3hrs
  • Return to Col is 8.3km, with 300m denivelation and will take approx. 2hrs 30min mostly downhill.
  • I will arrange a booking at the Buvette for lunch.

The proposed mapped routes are attached.”

Outward Route
Return Route

There were quite a number of apologies, some of which were apparently accepted. In the end seven and a dog arrived at the Col du Marchairuz at 9.30am on a cool and breezy morning. I entered the restaurant with Kobie who grew immediately very excited at seeing Rob, RichardS, Ralph, Rudi, Nathan and David, quietly enjoying a coffee. So excited that I had to take him out straight away without even checking to see if a new parrot had been installed.

Luckily I had an iced coffee in my car, so we were all soon caffeined-up and ready to go for this mammoth outing.

Rob last led this hike on 25 May 2023 when the following attended : – Peter D, Mervyn P, Andrew N, David C, Mike M, Mark Warren, Richard S, Richard W, Ralph and Robert P.  

Lunch 25 May 2023

Re-reading Rob’s blog of that outing it seemed that he found it a bit difficult to keep the team together. There was to be no such replay today, well almost.

As can be seen from the first map above, the outrun involved one of Rob’s long shortcuts. Sadly loggers were in place so we had to slighly shorten the shortcut, but only by a bit.

The team, kitted out for the cool breeze. See below for an explanation of Rob’s thermal gear.

Happily the wind was behind us and we sailed along in intermittent sunshine.

Spring (well almost) in the air and in our steps

It was not long before we attracted some doggerel companions.

Kobie found 3 chums; it took some effort to discourage them from joining us

Just before Cunay, Nathan decided on a shorter shortcut and we found ourselves on very steep ground attempting to reach the main ridge.

Steeply up to regain the trail

By this time it was becoming clear that we were entering the cloud base, with some moisture and a chilling breeze.

At least the wind was in our sails
Rob leads on, happy to be on the right track again
Looking back as we approached Mt Tendre
Looking back into the wind from Mt Tendre summit. See below for how this view changed

We finally knocked the 1679m b—–rd off so it was time for some summit apèro – Chilean Cabernet Blend, el Parron, with some healthy nibbles.

Summit pre-loading
Time for lunch – off down to the Alpage

We were soon ensconced inside the Alpage at a reserved table, with room for Kobie by the door, beers were ordered and very welcome Old Boxer arrived.

King Rob holds court
Awaiting Boxer
Which soon arrived – and it was good

The croute was of the best

A very enjoyable lunch with much banter. Some politics, not much about Scotland. We solved a few of the world’s problems though. And Kobie at least had behaved acceptably well (I believe).

On exiting we found that the weather had changed – for the better

Time to face the wind, but happily the sun had come out and the wind seemed less cold.

Summit on the return. Kobie seeks and gets attention from admirers
A much improved prospect from the summit

The way back is “mostly downhill” according to Rob (see above). It does not always feel that way, still another 300m up to go. But we were well fortified and somehow I had avoided the Saynor potion bottle. And the sun was nice.

Full team on summit

For those of you who have done this it is indeed a long way back and we strode on with fortitude.

Very pleasant strolling home. Its a long way though.
Therapy dog given therapy at a rest stop
Me and im
Looking back down an up bit – but only 20m

The trail goes on and on, but after 8.3km we finally made it.

Finally at the cars

I think we were too tired for final refreshments at Marchairuz, so we simply said our farewells and left.

Before finishing I promised an insight into Rob’s thermal protection, allowing him comfortably to wear shorts in cold and windy weather.

Natural Scottish protection for Kilt wearers

A super day out 18.5km and 750m. A fine lunch and great company. One of our longer and more challenging outings. Well done to those who made it. Sorry for those who were not able to come.

Thanks Rob for leading us again through your kingdom.

GIN Hike in the Sixt Cirque du Fer à Cheval – 27 August 2025

The forecast of bad weather for our normal hiking day of Thursday necessitated a change to the plan, so Wednesday 27 August was proposed instead. The venue selected was the magnificent Cirque du Fer à Cheval at the end of the Vallée du Giffre beyond Sixt.  This drew eight enthusiastic participants and an equal number of notices of absence.

Five of us, Bill, David, Mark 2ts, Mervyn and Pete, duly assembled at the Divonne Lake parking for an 8:30 getaway to rendezvous with Mike M, Peter T, Kobie and Ross at the parking lot at the Cirque. This was achieved by 10am with Mike and his trusty co-driver Nessie arriving in a sleek dark blue Alpina somewhat later.

The team starts to gather

Unfortunately the organiser had failed to inform the two dog owners that new regulations were in place which prohibited dogs from venturing into the Reserve Naturelle itself.  This meant that the planned hike beyond the area of the valley floor up to the Bout du Monde and perhaps beyond was somewhat compromised.

In the event we all set off up the Giffre valley via Giffrenant as far as the Buvette du Prazon.

Crossing the Giffre
Spectacular views upwards
In the forest just before the rain came
Muller Style looking into the End of the World
Muller on the trail with mists
It started to rain

En route the threatened afternoon rains began far ahead of schedule (no thanks to MeteoFrance!) requiring the donning of multi-coloured rain gear, frequent pauses under trees for shelter and a welcome coffee stop at the buvette.

Mike and PeterS at the coffee stop
Bill, David and Ross
Ross, Mark and Mervyn
Parting of the ways as the Lost Team heads upwards

Thank you Mike for treating us. The patronne informed us of more rain to come and that the path higher up was exposed and the rock underfoot very slippery and dangerous.

This became the parting of the ways for the dog-owning duo and the rest of us – who were intent on venturing up into the Reserve Naturelle. 

See Below :  Peter’s dog blog.

Back to the exploits of the main group:  By now we were entering the area of spectacular waterfalls descending vertically hundreds of metres on both sides of this glaciated valley.

Waterfall appreciation team -it’s behind you !

Not as dramatic as during the spring melt but impressive nonetheless.  Under continuing rain we climbed higher on a path, in parts liberally strewn with sheep shit, until reaching a large dryish cave in the cliff face under a waterfall where we took shelter and enjoyed our picnic lunch. Peter had generously offloaded pretzels and a bottle of Côtes du Rhône, which was consumed appreciatively. A surprising number of hikers/walkers including kids had made it this far on a wet Wednesday, some shod in distinctly sub-optimal footwear.

Dry red
From whence we came

A little further on from our cave refuge we reached the Bout du Monde 1222m itself with a gate and signpost indicating destinations further and higher: Refuge de la Vogealle 1902m and thence to the Lac de la Vogealle and the Swiss border. We had neither the time nor the enthusiasm to “cross to the other side”.

Close to the End
The rain had stopped

The afternoon was dry and even partly sunny and the path back down to our starting point, which was over a shaky 30m passerelle and on along the other side of the river, took us two hours. So we were  a little behind our estimated meeting time with the doggers. However we couldn’t resist a celebratory beer at the cafe just above the parking area. 

Horseshoe Celebrations

Mike had already departed but Peter waited to take Ross back since Mark’s car, capacious as it is, could only seat five.  The journey home was swift until we encountered the early evening traffic on the airport to Coppet section of the autoroute.  Our thanks to Mark for once again bearing the driving burden.

Technical details:  Distance 14.5 Km, denivelation 550m,  humidity high (from external rain and internal perspiration)

———————————————————-

Peter’s Dog Blog

Mike Muller and Nessie with me and Kobie had to turn around at Prazon after the coffee stop. Dogs cannot enter the Reserve Naturelle which starts 2.5km up the main valley (and encompassed the area on the outside of the valley bottom from Sixt). I had checked out the trails on Outdoor Active, which had not identified the Reserve, but I had an inkling that this was the case. Mervyn’s “dogs allowed” was not going to work. No worries, as we had had a good start to the coffee stop in the woods to Prazon and by which time water was falling from the sky.

Dog wallowing – clear river that turned grey after the rain

Nothing for it but to circle back down a different, but what seemed like the main tourist trail to the Plan Des Lacs Centre with its nice restaurant Chalet du Fer-à-Cheval. There were plenty of folk about, many with no rain gear.

We entered the Chalet with Kobie barking in excitement, and thus we were offered a suitable table outside, happily under large chalet eaves and which suited us perfectly. A fine glass of IPA for me, an iced tea for Mike and a superb lunch of burger, chips and local sausage ensued, with desert of chocolate mousse and cheesecake. And good and friendly service.

A really nice lunch

Mike and I had a good chat in the spectacular setting as we watched the rain falling and we felt a bit sorry for our colleagues (Lost) up at the “end of the world” and out in the heavy rain. Kobie and Nessie were well fed with chews and burger bits, indeed Kobie swallowed my chicken wrap (lunch) from the Volg in two goes – without choking.

Mike decided to head back home so Kobie and I headed up to Prazon again in the rain (and this time I put Kobie in his new yellow (Temu) raincoat which I had earlier left in the car) but the downpour eased by the time we got there.

Back up the trail
The new raincoat worked but was put on too late

No sign of the Lost so we headed back down the main trail to the car.

Blue sky coming so I took off his coat. Stunning cliffs hereabouts.

It was not long before the Lost became found and Ross and I wended our way back via Tanninges this time, only hitting the slightly heavy traffic before Coppet. A fine walk for us, and I was only marginally miffed that we missed the main hike, but the lunch and shorter hike was great compensation – and our views were stunning too -and K and I were indeed a bit tired from a 900m hike the day before. I think Mike and Nessie were happy too.

I made it 10km and 210m for us.

GIN Hike: Dent de Vaulion from Vaulion, 14 August 2025

Eleven hikers (Andrew, Bill, Mark 2Rs, Mervyn, Nathan, Ralph, Richard, Stephen, Peter Solomon, Peter T with Kobie and Peter S as leader) met at the parking lot at the entrance to Vaulion (932m) a little after 9:30am.

Startline hopefuls
PeterT too with his sunspecs that Ralph did not manage to pick up, now lost in the hills (Jill is happy)

The forecast for the day was sunny and hot with a high of 29 degrees. The trail started on the south side of Le Nozon stream then crossed the road to begin the ascent on the east side of the Dent de Vaulion.

Vaulion village and Dent de Vaulion top left, showing the hot hillside we traversed

After crossing a field, the path (marked by orange dots) entered the woods and up a steep incline with some unusually big steps.

The unusually steep steps

Exiting the forest the hikers adopted Kobie’s strategy of hurrying over sun exposed areas to reach the next patch of shade for a water break.

Hot trail so Kobie takes the shady side

A large Norway spruce provided some relief and an opportunity for Mark to take a photo of the “shady group”.

After successfully crossing an enclosed meadow marked “Taureau!” the group clambered up a steep section of rocks to reach the top of the Dent de Vaulion (1483m).

About to enter the Nature Reserve below the Dent de Vaulion

Mervyn brought out a bottle of chilled Chardonnay to better appreciate the 360 degrees view over 4, or was it five, lakes (Lac Leman, Lac de Neuchatel, Lac de Joux, Lac Brenet and ?).

At least one lake here, Vaulion below
Summit recovery
Commencing the descent – Lac de Joux and Lac Brenet on right, lunch chalet on left

There was a short descent to reach the Chalet de Dent de Vaulion for lunch under a partially functioning umbrella. The much-awaited glasses of Boxer pression were graciously passed down the table only to find out that it would take a while for the next round to arrive. This practice soon stopped when the croute aux champignons, pates du chef and mixed salads arrived. The dessert menu included ´tartes du jour’ (abricots au pommes) which were enjoyed with coffee.

Just before the beer arrived
Totting up the bill

The route down went past Cabane de Orny II SAC and tracked back below the Dent de Vaulion.

The long trail home

Although somewhat more in the shade, this path included an unwelcome incline before reaching the track down the ridge on the east side of the Dent.

Kobie and Stephen enjoyed the spring water in the only water trough along the hot and sunny descent.

A sweat drenched group of hikers and one panting dog reached the car park around 4:15pm to complete a hike of 14km, 680m denivele with a hiking time ~4.5 hours.  

GIN Walk 8 August 2025

This walk of some 8kms and height difference of 240m was more challenging than most GIN walks and took place on a Friday since the télécabines from Crozet do not operate on Wednesdays, our normal walk day. Even before we started, requests were made to include some wives who are members of the IWCN, but us being Gentlemen considered their club should be the ILCN. Despite the warning of “more challenging”, fifteen people signed up but to be fair several of those were also of the Hiking Group who were attracted by the lunch chez Franck and Kathy at la Loge. Franck himself was a bit taken aback by the numbers coming as it is principally only he and his wife who run the place. The logistics were further complicated by one person meeting up at La Catheline and another directly at la Loge following his early morning start from Crozet (620m) for a walk (trek, hike?) via the Crêt de la Neige (1720m), no doubt to give him an appetite. 

So, thirteen of us and two dogs (Mike Muller and Nessie, Robert O’Riordan, Mervyn Powell, Richard Saynor, Rudolf Staehelin, Peter Taylor and Kobie, Wouter van Ginneken, Ralph and Pat Wares, Mark Warren, Mark and Lynda Watts and Bill Westermeyer) took the télécabines up to La Fierney (1300m). 

There are several trails to the Catheline, none signposted. Apparently signage isn’t allowed in summer but is in winter, for reasons I don’t understand. One of the trails is a pleasant hike up to the Crêt de la Neige, another is extremely steep, another follows the ski track and another, the one we took, is mostly on jeep tracks to the Catheline with a steady slope upwards for about two kilometres following the contours of the mountains up to the table d’orientation at the Col de Crozet (1485m).

Starting up the jeep track, it was hot
And dry

But we made good progress, if a little strung out.
View from the high point

We made good time to the Catheline (1445m), where we picked up Gary Vannatter, and onto la Loge (1436m) where Nathan Finkelstein was waiting. 

Table 2 from table 1

In view of our numbers, Franck wanted us earlier rather than later over the lunch period. In the event we were there around midday and had two tables suitably protected from the sun by parasols, and beers and other cool drinks were rapidly consumed and reordered. A recent recruit to GIN was a bit confused as to who was Mervyn so everyone on that table called themselves and him Mervyn. Meanwhile, the real Mervyn was on the neighbouring table. It is difficult to give a resumé of the various conversations given there were two table and the GIN secrets act (anything embarrassing or slanderous said in GIN stays in GIN). However, discussions about where one member drank his first Leffe took us to the Roi d’Espagne in Brussels and onto the Duchy of Burgundy.

A table of Mervyns; almost an Eistedfodd of Mervyns
Yet more Mervyns

On a more sombre note, we drank to two former GIN members, John Webb and Barry Amstrong, who have recently passed away. John sent an email back in March after reading a blog – “Many thanks for keeping me in the loop even though I cannot participate. A great reminder of lovely times with a great bunch of fellows.” That about sums up our objective.

A table with a single Mervyn, and some welcome members of the ILCN
The two tables receiving genepi

There was the usual choice of food produced meticulously by Franck and served by Kathy; Laos, who had welcomed us, kept watch with Kobie on any other walkers in the vicinity; and following the tartes aux myrtilles and coffee, Franck produced fifteen glasses of genepi to set us on our way.

Patrolling docks in a stick-watering routine
Franck starts to perform the Genepi ceremony
Which needs some theatricality
And a soliloquy
Kobie sniffs genepi as the nectar is delivered, sadly only one each and not 15 as we might have hoped..
A roar of approval and the ceremony is almost over. Bottoms up everyone!
Table 2
La Loge with patrolling hounds

La Loge is indeed a refuge not like any others I know. You take them on their terms, which are great, and enjoy. And we did.

Time to go

We all left together for our return journey, leaving Gary, who generously offered to take up to three people back with him but had no takers, at la Catheline and onto La Fierney by the same route.

Mike and Nessie lead Kobie back to the Chatelaine
It seemed even hotter going back down – it was…

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