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GIN Hikers to Mamac 25 April 24

With the end of the snow-shoe season and our dear Snow-Shoe Leader in Dubai/on his way home from Australia, snow had returned to the Jura with a vengeance. After the daffodil visit two weeks ago, here was the white stuff again..!

Time then to return to Mamac near La Cure for a trifon or three!

12 signed up for this. Richards Saynor and Wiley, Roberts O’Riordan and Pashley, Peters Strebel and Taylor (blogger), Larry, Andrew, Philip, Mark2ts, David, Mervyn. No dogs !

The Legs 11 at La Grivrine

I had advised that snow-shoes would not be necessary, and perhaps in the end this was just the case, but it was close. At one point we almost lost RobP in a drift.

We set off at 10.30 am or so from La Givrine having set our Easypark Apps to pay the arm-and-a-leg at the parking (there were very few others). The initial direction was vaguely towards La Genolière but at the forest we set off up left towards the Pré du Four chalet.

Up the road
Looking back
For weeks in the winter this had been just grass
PeterS enjoying the spring snow

At one point a cattle grid appeared in the road, with a little snow on the bars. Larry decided to show us how to perform a Canadian forward roll after trying to use his sticks in the middle of the grid as he tottered forward. Happily he rolled over onto the far side of the grid with only his pride hurt and a stick down in the grid. Larry “Cattle Grid” French he will be. Philip was about to try to repeat this feat but we managed to dissuade him.

Approaching the chalet

We soon safely reached the Pré du Four (1395m and our high point) where we found a suitable sofa..

Sofa so good

It was time for Apèros and Larry had brought a bottle from near Morges (not broken in the Canadian Roll), plus nuts ! And some rosé appeared. And RichardS was still hawking the Poire William of Daffodil hike fame.

Apero time
Just before the incident

As we were enjoying our libations a section of the chalet roof’s covering of snow and ice came loose and careered down on startled drinkers who managed to jump out of the way. Happily not much was spilt. Second safety incident survived.. phew!

Some serious discussion
Anything unsafe here ?
Safe under the eaves

Happily there was no rush to get to the restaurant as we had plenty of time, so we gradually reformed and set off downwards to Les Coppettes in thickening snow, that must have drifted.

Down through the drifts
RobP and Mervyn discussing why we did not have snow shoes
Looking back from Coppettes

As we descended the snow level reduced and it became quite pleasant. On the right we noticed some eery and snowy shapes, the subject of some conjecture.

Snow guardians on the skyline ?

Whatever they were, we were allowed safe passage and soon were down at Mamac.

At Mamac. Trifon hopefuls
Some impressive cow bells, of which Vermeilleys 2011 was the largest (the 40th birthday of the proprietor)
Larry for one was in his element
The Trifon

Beers, wines and trifons duly arrived, with bread and boiled potatoes. A couple of our team went for the healthy option – sausage and lentils.

Sausage up the Bison end
RobP getting animated – on his special subject …

There was much discussion and banter, dictums and Keats, even Shakespeare quotations. Suffice to say that it will remain in confidence.

RobertO left early to catch a train, while the remnant 11 took coffee and then trundled out in still reasonably bright but cold conditions for the final trek back up to the cars. On the way nobody fell over, for a change.

At the cars. Notice the greener slopes compared to the first photo.

Thanks to Mark for the final coffees !

A fine hike, repeating almost that of 1 February when the Snow-Shoe Team found only grass. 10.5km and 321m.

I must have missed essential events/discussion points/dictums etc. Would participants please add them in leaving their comments.

Daffodil Hike 11 April 2024

This was the start of the hiking season, following the ending of the snow shoe season at the end of March.

Mark2ts had checked out the daffodils a few days earlier (before the snow returned) and had written:-

This seemed a good promise but at least one member was not a believer and had written :-

Clearly, while the fences were not energized, neither was the Hiking Group and there must have been a number of other non-believers because only four and a dog signed up. The absentees missed a fabulous outing.

It was cold and windy but sunny as we fiddled with the parking apps at La Givrine (it was over CHF10 per car for 10 am to 4 pm or so). Attending :-

Flower expert – Mark2ts with RichardS, Nathan and Kobie and me (PeterT).

near Couvaloup
Strong sun but a cold wind

There was now snow in sight as we set off – but this would change as we ascended past Couvaloup (FERMÉ) and up the trails to the upper ski slope. Added to the cold was the wind which rose as we rose. Happily I found that I had at least one glove, whereas Richard (who rarely uses them) had none.

Kobie gets his first snow roll

We found ourselves at the foot of the North Face of La Dôle, but it somehow seemed a bit more serious than just that, in the biting wind. This was verging on a snow shoe outing without snow shoes.

First summit view.

We made steady progress up the interminable snow slope, passing a man with his 5 year old grandson, clearly being hardened for higher things. The north wind was cold and strong.

Not far from the summit looking back

At least the wind seemed to die down a little in the lee of the ridge and the snow was fresh and powdery. Once out onto the summit by the radar dome there was a sudden appearance of grass and a warmer feel.

Summit View

It was in the partial lee of the wind, by the radar dome, that a bottle of Luins appeared as well as a number of crunchy apèros. The view was spectacular. Somewhere out there a GIN skier was sliding down a mountain instead of having a snifter with us. We drank to the health of Harry who was having a surgical procedure that day.

Apèro time
Apèros for all

Now that the hard part was done we were able to relax a bit and we hopped and skipped along the summit path and down the ridge towards the French border (and the location of our famous June 2020 encounter).

In the crocuses

As we exited the forest and among the crocuses we looked over the valley to the promised daffodil fields, but from this distance we could see no bright yellow flutterings at all. Just a bit of lighter green.

Looking towards the promised yellow flower fields
Toward the purported flowers

It was not long however before we began to have hallucinations – were those indeed the daffodils coming into focus? As we approached the unexpected bunches increased until a full host of golden daffodils enveloped us. We had succeeded on the third attempt, to find the holy golden grail.

The host
Looking back up to the summit

We reached the Yellow Hill of the promised land for lunch where we settled down among the bunches.

Kobie doing his rounds

It was a sunny spot, the wind had died down and the sun was shining and warming us. A pleasant sandwich lunch followed, washed down with white, red and Poire Williams. We raised a glass to the health of absentees, the majority of the hiking group…

Kobie had his own food but that did not stop him attempting to acquire more. Nathan fell asleep at one point. It was a very pleasant lunch spot. As good as it gets. And then Mark brought out his strong, black, unsweetened coffee.

The bottle of many spirits
A man and his dog

It was after an hour or so of sun soaking that we heaved oursleves onto our feet and set off up the very pleasant trail that led back towards La Givrine. The wooded and stony trail is very pleasant here and with the warm sun and easy slope we enjoyed a pleasant stroll back up and over to Couvaloup. It was here that we could have had a beer or coffee, but it was closed.

We hobbled back down to the vehicles, our backs warmed by the sun. We had toiled through cold wind and snow up to the sunshine, a warming afternoon and had indeed seen the holy grail of the hosts of daffodils.

Indeed about 14km and close to 700m give or take – but Richard reckoned it was 681m. Thanks Mark for a great hike and for providing proof that the yellow wonders do indeed exist around Sonnailleys.

Biking to Maison Blanche

Thursday 4 April 24

With many biking team members proferring reasonable excuses only 3 of us turned out at the Everness on a fine April morning. Mark, Paul and myself. I was struck by the fact that Paul, having e-biked from Geneva, still ported 5 layers of clothing on his upper body, including two padded items.

Team at the start, is that a ski pass on Paul ?

Well I say fine morning, but it was a tad chilly as you can see from the buffs. However the forecast was for a warming trend. Given that there were only a few of us I decided that we should pay tribute to Paul and instead of heading NW, we should head SE towards Paul’s base. Well sort of. We would aim for lunch at Maison Blanche golf course, where Paul is a member.

It was a case then of the woods near Chavanne, crossing the Versoix River and up to Grilly, the train track trail to Gex and a coffee. It was a splendid spring morning, sunny and full of birdsong. The Bar Brasserie Bellevue at Gex is closed for renovation and it was not obvious that there was any coffee to be had so we asked locals. A very friendly fellow (training for the information bureau ?) spent some time helping us find the excellent cafe on the left up in the Rue des Terreaux which goes up to the Marie. I believe this is called Le Flush. It is certainly worth a future visit. Burger du Chef and Frites for Eu 15 looked good.

Paul after a useful coffee. Croziflette was on the lunch menu

I introduced the subject of “dictums” and Paul has subsequently provided me with some useful input for my quest into the various rules of life. I would welcome more from members. The quest continues.

No croissantes were left so there was nothing for it but to head to Maison Blanche up the “bastard” (designated by M2ts) of a hill outside Gex, followed by a leisurely roll across and down to Maison Blanche.

We arrived at 11.40am, 20 minutes too early for lunch so there was time for a beer or two on the sunny terrace. This is the life. A fantastic view out over to Mt Blanc, warm sun, great beer and fine company. Adding to the company was David, a friend of Paul’s, who used to work at Motorola. His two chums Kevin and Stephen (who had recently had a new knee (sic)) came in from their half round and joined us for a convivial lunch inside. The Maison Blanche has a new chef, from Mauritius, and the menu du jour was excellent, BBQ chicken and frites.

Mark, David and Paul
Stephen and Kevin

We enjoyed some bon conversation/banter and coffees before it was time to leave to roll back down to our respective base camps (in my case reversing the train tracks and the V River crossing). There was one point where Mark took a slightly wrong turn in Gex and I sat waiting for him to struggle back up a hill with large trucks.

More of a lunch with a ride than a ride with lunch, but hey, we got out there.

I recorded 40km and 400m, so not such a doddle perhaps. A most convivial ride and lunch. Maison Blanche is certainly worth a lunch. The terrace and restaurant views are superb, food and beer good, friendly service and prices reasonable.

GIN Ski Day – Thursday 14 March 2024

It was another alternate Thursday for Joe to continue his training in the art of retirement from the indomitable Mervyn. Although we suffered through the traffic at the Nyon exit of the Autoroute, we made it to Samoëns just after 10 and were at the top of the Grand Massif Express by 10:30, ready for what would still be a full day’s skiing.

The promise of nice weather and good snow was accurate…especially at the higher elevations in Flaine. It was another beautiful day in the mountains, with close-up views of Mont Blanc demanding our attention, even for the occasional high-risk photo op.

Mont Blanc rising

As with our earlier outings, we explored most of the area and attacked pistes of all colors. One of us did so quite smoothly, while yours truly inelegantly navigated deep moguls on a steep black run below the 2561 meter peak of Tete des Lindars…but lived to tell the tale. Confidence was built as the day went on…

View of other (younger!) skiers heading up towards Tete des Lindars

Surprisingly, the good weather seemed to have led many lift-pass-paying skiers to take a day off from school or work to join us in the mountains, resulting in the occasional queueing. But the crowds thinned out during lunch time while we continued till 2pm before taking a break for an outdoor lunch.

A view of Mervyn and the Mont Blanc
And us standing in the way

It continued to be all downhill after lunch, and we gradually made our way back from Flaine through parts of Les Carroz and finally back to where we started by 4pm, with the snow becoming a bit slushier as we descended. We stopped for a well-earned beer in the picturesque village of Samoëns.

The return home was very smooth, and we have more evidence that rush hour on the autoroute in Geneva is considerably easier than the crawl of Lausanne-Morges. It seems the only way we can solve our traffic struggles will be to combine heading east in the morning with heading west in the evening.

In any event, all routes so far this season have led to fantastic ski days…looking forward to more of these to encourage my transition to retirement.

One last look…

Winter Wander Cascades du Hérisson

14 March 2024

Mark2rs our WW Leader (formerly Snowshoe) had organised a trip to the Cascades in the Jura. Nothing to do with hedgehogs apparently but more to do with the name of the river – water of the spirit or similar.

“Les cascades du Hérisson, dans le Jura, font partie d’un grand ensemble, « Vallée du Hérisson, Plateau des 7 lacs », inscrit au réseau des Grands sites de France. Faites-y une balade entre deux baignades dans les lacs, notamment le fameux lac de Chalain tout proche ! 

En toutes saisons, les cascades du Hérisson offrent un spectacle sans cesse renouvelé, au rythme de la nature du Jura. Elles doivent leur existence au « Hérisson », un torrent énergique qui prend sa source au Saut Girard, issu des lacs de Bonlieu et d’Ilay. La nature a façonné cette vallée foisonnante et a créé pas moins de 31 sauts successifs, qui constituent ces fameuses cascades.”

Seven of us turned out. Richard and Phillip drove directly to Llay, while Nathan, David, M2rs, Paul and me all met up at Divonne Lac at 8.30 after struggling through nightmare traffic caused by pile ups on the autoroute in both directions.

Nathan drove us serenely through the morning sunshine through St Cergue, Les Rousses, Morez, Morbier, St Laurent de Grandvaux, Champignol to Llay where we all met up. We were blessed with a wonderful morning of sunshine, it was warm.

Starting at the top we hiked to the bottom for lunch
At the start at the top in Llay in front of the auberge where we ended with refreshments

The hike started gently downward past the first fall on our left, the Saut Girard.

Saut Girard with Lynx statue

While the first part of this hike was easy, it soon appeared that with a damp and muddy trail in places, it was not so easy on the limestone and tree roots descending. In places we came across steep steps – some with handrails.

Not easy to get lost
Sylvan stream
the easy upper section
Saut de la Forge
Another Forge view

We forged our way on down towards the 60m Grand Saut where the scenery became suddenly very dramatic as a canyon opened out.

Pano with M2rs eating a Pain’au, at the Grand Saut
The impressive canyon – large amounts of yellow flowers in the upper slopes
View downstream
View back up the Grand Saut
The prize for mossiest logs
Captured by Richard
Looking back up below the Grand Saut

The trail went steeply down after the Grand Saut, at the foot of which some of us double back along the stram path to take the view looking back up.

Very soon after this we came across the top of the final Cascade, l’Éventail.

At this juncture Philip decided that he had better stick to his gradual recovery regime and not descend further. Paul stayed with him and they lunched together before returning back to the top.

Looking down l’Éventail

The main team traipsed down the sunny trail where it became very warm. The final cascade is indeed majestic. At 65m the l’Éventail forms veil of water across the tumbling bands of rock, a luminous white shroud, almost ghostlike.

Richard under l’Éventail
Nathan soaks it in
It’s hard not to be impressed

We sauntered on down to find a sunny spot for our picnic – at the Gift Shop at the Maison de Cascades which was due to open in “printemps”. Indeed a pleasant spot where we enjoyed some Portuguese red, tequila and some Swiss whisky (sic) with our sandwiches.

A pleasant lunch soaking up the sun and watching the kites
David starting back up.

It was time to retrace our steps, upwards and not perhaps natural after a GIN lunch. It was about 290m back up and a little more exertion than normal to the cars. However underfoot going up was a bit easier and it was still pleasantly warm.

Back at Llay we entered the auberge just behind Paul and Philip and enjoyed some recuperative panachées.

Nathan’s car arrived back at Divonne Lac just before Richard’s. A little bemusing as we had noticed that one drives with a lot more gusto than the other. We had proved that from La Cure to Divonne, it is much quicker to route via St Cergue than Col de la Faucille.

A great winter wander, some 9 to 10 km, and 290m to 320m according to instrument. Thanks to drivers Nathan and Richard, and Paul for the restauration.

GIN Ski Day – Thursday 7 March 2024

Another Thursday, another ski outing. And what an outing it was!

Whilst I’m sympathetic to those of you with understandable excuses for a no-show, the rest of you really did miss out on an absolute humdinger of a day. The chosen venue was Glacier 3000, because your humble correspondent was staying with his brother-in-law, David, in nearby Les Diablerets and 50cm of new snow had fallen at altitude in the previous 24 hours.

The two of us headed up to the Col du Pillon to rendezvous with Stephen (Langton) and catch the 9am cable-car. Stephen was driving up from St Cergue that morning and was delayed by the usual motorway traffic and roadworks on the mountain road above Aigle . We couldn’t wait to get up close and personal with the acres of fresh powder on the glacier so decided to meet up later on the mountain. 

Without doubt these were the best skiing conditions so far this season – and indeed for several seasons. The gentle runs at the top had just been lightly groomed and it was like skiing on silk. Those with steeper gradients were untouched, giving endless possibilities of skiing in deep, light powder. It was a thrilling and all-too-infrequent experience and perfect to build one’s confidence in off-piste skiing.

The weather that day, which had initiated an early start to the GIN biking season, was sensational in the mountains. There were breath-taking views in every direction from the 3000m summit at the Scex Rouge where we even decided to forgo our skis for a short climb up to the celebrated Peak to Peak walkway. David just about conquered his fear of heights to cross the 110m “floating bridge” and live to tell the tale.  A welcome coffee stop was taken on the other side of the glacier at a favourite of the writer’s, Refuge de l’Espace,  which is situated beside the Quille du Diable, an impressive column of rock towering out of the snow and ice and overlooking a 1500m sheer drop to the ruined hamlet of Derborence (familiar to some of the GIN hikers and immortalised in C.F.Ramuz’s novel of the same name) and the Rhone valley 1000m below that.

After another couple of hours skiing our legs off we treated ourselves to Boxer beers and croutes at the Cabane des Diablerets, where the large resident dog was frolicking outside in the deep snow and dazzling sunshine, wearing a pair of goggles. Doggles?

After lunch it was more of the same until we were ready to descend to the cars. We wisely decided against taking, at the end of the day, the recently opened tunnel bored through the cliff which opens onto a seemingly near vertical un-pisted descent of 1000m to the bottom station of the téléphérique. Younger, fitter legs definitely required.

Again, the return journey was not entirely traffic-free, with roadworks and the usual congestion  between Lausanne and Morges – the only negative to a truly splendid ski day. More of the same please.

Next outing is provisionally scheduled for Thursday 21 March –  DV&WP (Deo volente and weather permitting)

David at Quille
David overcoming his fear
Doggles
From Scex Rouge looking NE
peak to peak walkway
Peak Walk
Snowfields
Younger fitter legs

GIN (First 2024) Bike Ride 7 March 24

Skiers were skiing and others were in Rehab or travelling, others still had reasonable excuses. In the end 3 of us turned out at the Everness on a bright but cold Thursday morn at 10 am. Rudi, Yvan and me.

Earlier I had opened the bike shed for the first time this year to find that the mice had chewed through my old winter mitts. There was evidence of nests in all the open saddle bags..

Rudi had his e-bike (he drove to the Everness), Yvan his Ukrainian 3 gear (mended) special, and me on my ATB. Yvan had a head warmer below his helmet, so did I with a buff. Rudi had his ski helmet on to keep warm, but had forgotten about the need to keep his feet warm and his summer pumps and thin socks could not have been pleasant. It was COLD, even in the sun.

We set off on the usual route stopping as is our habit at the water tank in Grilly, then we set off up the train track.

At Grilly. Rudi had held the impression he was a tall person…

The blossoms were coming out and the primroses wonderously in flower as we sped past, head down into the cold air. Taking the quick turn up and round before Gex, we set off up the road to Vesancy. My legs were beginning to ache on this first outing of the year, but in offset I hoped that the activity was helping my damaged knees.

Stopping just after Vesancy for a breather, we began to face the north wind and it grew colder as the sun disappeared below some cloud hugging the Jura. It was not long however before Bonmont arrived and we warmed up by over exerting our surprised legs up the eternal trail.

At Bonmont top #1 of the year

We descended in the sun and cold air to La Rippe where Rudi showed us the very pleasant looking house that he had lived in for 27 years (he left 20 years ago), up a quiet cul de sac. His purchasers were still there.

Onwards and upwards over the very pretty back roads before descending to the Lac de Divonne and a coffee at the Armenian Food Truck. Yvan elicited some good service as he conversed with the owner in Russian. Several punters arrived to collect food ordered by phone. We noted that chicken kiev was on the menu.

Divonne Lac Armenian Coffee stall
Glad it was nearly over !

A fun but cold ride. Good to get this under our belts – for me the first of the year. After I got home I dozed in the sun in our garden room until a severe cramp spasm in my right thigh creased me up in pain. At least my knees felt better for their efforts.

I made it 40 km and 570m. A good start.

GIN Leap Day Ski Day – Thursday 29 February 2024

Well, for once this season the weather forecast indeed turned out to be both positive and accurate.

Encouraged by the promise of a grand beau I cheekily proposed a ski day on what had already been declared a snow-shoe outing, albeit with no snow. However, none of the skiing members of the snow-shoers could be persuaded to change their allegiance, preferring a meander on Mont Mussy to a day’s piste bashing in the Valais.

So it was only the two faithful stalwarts, Joe and Mervyn, who set off bright and early and headed for Veysonnaz, one of the satellite ski stations in the huge 4 Vallées domain. We arrived without incident and were ticketed and booted and on skis by 10am. Cloudless skies above and a good depth of snow underfoot greeted us. The 360° views were magnificent and even the distant Matterhorn showed itself.

Above Vaysonnaz
An upright Joe

Being so youthful, Joe had to pay full whack for his lift pass so we decided to get his money’s worth by exploring as much of the area as possible. Oldies like me and Portes du Soleil season ticket holders go free! After a quick sampling of the Thyon runs we headed, direction Verbier, to Siviez, Tortin and Nendaz. Lunch was taken on a sunny terrace above Siviez to fortify us for the return journey to Veysonnaz. There we enjoyed the perfectly groomed and empty black runs of Etherolla and the celebrated Piste de l’Ours (twice) before descending down to the village via a much anticipated vin chaud/beer stop.

Luncheon terrace
View from lunch stop towards Verbier

The return journey was not entirely traffic-free, with the usual heavy evening traffic between Lausanne and Morges – the only negative to an otherwise splendid Leap Day ski day.

Next outing is provisionally scheduled for Thursday 7 March – DV&WP (Deo volente and weather permitting)

Matterhorn somewhere

Winter wander outing 29 February 2024

Having used every trick in the book to maintain snowshoe outings this winter, your snowshoe organiser has finally given up, and even accepted apologies from skiers taking our snowshoe day for skiing as acceptable and even a good excuse for not coming with us! Such has global warming affected us.

So, this outing on leap year day did not even pretend that we might need snowshoes as we (Richard S, Peters S and T plus Kobie, Marks 2T and 2R, Paul, Larry, Nathan, Drew and Philip) assembled at the parking of the old Divonne railway station at 9h45 for a winter wander around the Mont Mussy. 

The circuit, well known by several of us, of 11km and 300m height difference started on the old railway line before going uphill onto the delightfully named rue du Comte de Permission (Bernard Bluet, who was born in Arbère, became jester to Henri IV and was given this name). Philip left us here to continue his recovery programme, joining us later for lunch. A left turn at the top of the hill took us to a long path starting on tarmac before going into the woods to Grilly. This lovely easy trail would, on a good day, have fantastic views of the alps, but not today. We did however note the greatly improved and now excellent signage. 

Philip still with us on the railway track

The planned stop at the table d’orientation for coffee plus at the top of the Mont Mussy enabled us to appreciate the various offerings generously given by co-wanderers – coffee, white wine (chilled too – Merçi Larry) and Richard’s concoction from his iconic bottle, called ouzo this time. Thanks to you all.

Sermon on the mount
Chapeau Larry!
Summit apèros
S A 2

Continuing over the heights, we then descended through the woods to the Ferme de Mont Mussy listening to the birds (including, Peter S, a song thrush) who already thought it was spring. Here we said good bye to the two Peters and Kobie who took the direct path back avoiding lunch; but the rest of us descended to the Accord Parfait where Philip was waiting.

We had thought there would be nothing more to report but what a lunch. There was another table of vociferous English speakers, one of whom – a Dutchman called Erik – not only very kindly took a photo of us but also, switching to Danish, enabled Richard to show his linguistic skills in that language. But the real surprise of the meal was its great value and its incredible portions, especially Paul who was dumbstruck by the size of his “porcelet” – thankfully the restaurant was happy to give him a “piggy” bag.

Winter Wander Wonder
WWW 2
Piggy Bag

Taking the direct route via the “grandes sources” back to our cars, we separated happily having forgotten we should have been snowshoeing.

The Grand Source (2 hours after Kobie paddled in it)
Lunch team on the way down at the GS

GIN Hikers Lunch Founex 28 Feb 24

This annual lunch, the first since 26 Nov 2021, had been planned for Nov/Dec 2023, but for various health and related reasons had to be rescheduled to 2024. Again I chose Founex Tennis Club Restaurant – but maybe next time we shall venture further afield – France perhaps.

17 Gintlemen and 13 better halves attended an increase of 6 from 2021:-

1Mark2rsChristine
2Nicolas 
3StephenKate
4PeterTJill
5Mark2tsLynda
6LarryNicole
7PaulMonique
8RichardCarol
9Nathan
10RudiVibeke
11PhilipJackie
12RalphPat
13Robert ORiordan (new member)
14DavidRose
15Drew Kate
16MikeMTineke
17Mervyn

We were all seated on four tables (6,6,8 and 10) and ready to go by 12.15pm and a variety of pre-ordered meals were efficiently served preceded by a small salad. One interesting feature was that the filets de perche (ordered by 13 of us) price had increased from 22 in 2021 to 41 francs. I pointed this out to Ismaël, but he explained that at that time it was a Friday and on that day prices for fish are reduced (currently 24). In the end we managed to get a 10% discount in our bill.

Peter T gave a short speech (perhaps too long according to his partner) welcoming everyone, especially partners who could now be reassured, after reading the Blogs, and seeing us in the flesh – we are not simply a bunch of alcoholics. We really do love hiking in the wonderful hills and countryside nearby – we are so lucky to live here – in Nyon…

He remembered absent friends – sadly missed – especially Rob (working in Guadelopue (or was it Guatemala?)), MikeH (skiing), PeterD (travelling), Thatcher (skiing), Bill (back in Colorado), and Peter Strebel and Rose, out hiking with the UN.

New member Robert has just joined us – he is based in St Cergue. Those now present who were not around at the lunch in 2021 :- Nicolas (sadly Stephanie had a professional (dressed-up) lunch to attend in Geneva), Nathan, MikeM and Tineke, Rudi and Vibeke, Ralph and Pat, and Larry and Monique.

Thanking leaders for leading safely and volunteers for driving, virtual awards were virtually presented to

RichardS for being our spiritual leader with his Bottle of Many Spirits, and

Mark2ts for his reliable Caffeine supply, hot, strong and black no sugar, complete with paper cups.

Also thanked were our vintners with particular mention to Larry for carrying bottles up and down (when not drunk (the bottle not Larry)), along with a cold cooler. Also thanked were the hikers who have so warmly tolerated (seemingly) Peter’s big fluffy dog, Kobie. Kobie loves everyone, as well as hiking and eating. Other dogs have joined us too – Onyx and Nessie as well as Rocco, mostly impeccably behaved.

The virtual prize for the highest attendance in 2023 was shared by Mark2rs and Mervyn with 13, and in 2022 won outright by Stephen again for 13. Larry runs away with our elder-statesman virtual medal.

A Record of the hikes over the past 3 years was circulated for members’ archives or the wpb. (See below). It is visible that we are slightly slowing down, at least as compared with 2021, with 550m average denivellation per hike and average distance 12.8km. In 2022 these were 577m and 12.6km and in 2021 – 730m and 13.8km.

Every year we have completed 17 hikes, max denivellation 1270m in 2021 round Columbey de Gex, and max length 24km in 2022 round Lac de Joux.

PeterT closed with thanking all for coming and said that we all look forward to a safe and happy hiking season in 2024, about to commence. We all wished David good luck with his cataract operation on the 29th and Stephen for his replacement knee operation on 1 March.

The bill was settled amicably at chf50 per person, albeit perhaps not entirely fairly given the range in meal prices (21 to 52) and that some took dessert. Suffice to say that after suggesting this method, PeterT paid the tip and the slight top up needed. It was the quickest and simplest way. Perhaps in future we should check beforehand that this club “tradition” should continue.

The skies were grey and chilly when we spilled out, but I (PeterT) had time for a nice hike in the forest with Kobie.

Rose, Ralph and Pat with Nicole behind talking with Mervyn
Tineke, Stephen, Kate, Vibeke, Rudi and MikeM
Philip, Carol, Jackie, Mark2ts, Lynda and Richard
Robert, Monique, Paul Nicole and Larry, Mark2rs and Christine in the foreground
As above with Mervyn, Drew and Kate
David, Rose, Ralph, Pat, Nicolas
As above with Jill and Nathan

Until the next Annual Lunch – safe hiking!

Our hiking Record 2021-23
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