Blog

GIN Ski Day – Thursday 14 March 2024

It was another alternate Thursday for Joe to continue his training in the art of retirement from the indomitable Mervyn. Although we suffered through the traffic at the Nyon exit of the Autoroute, we made it to Samoëns just after 10 and were at the top of the Grand Massif Express by 10:30, ready for what would still be a full day’s skiing.

The promise of nice weather and good snow was accurate…especially at the higher elevations in Flaine. It was another beautiful day in the mountains, with close-up views of Mont Blanc demanding our attention, even for the occasional high-risk photo op.

Mont Blanc rising

As with our earlier outings, we explored most of the area and attacked pistes of all colors. One of us did so quite smoothly, while yours truly inelegantly navigated deep moguls on a steep black run below the 2561 meter peak of Tete des Lindars…but lived to tell the tale. Confidence was built as the day went on…

View of other (younger!) skiers heading up towards Tete des Lindars

Surprisingly, the good weather seemed to have led many lift-pass-paying skiers to take a day off from school or work to join us in the mountains, resulting in the occasional queueing. But the crowds thinned out during lunch time while we continued till 2pm before taking a break for an outdoor lunch.

A view of Mervyn and the Mont Blanc
And us standing in the way

It continued to be all downhill after lunch, and we gradually made our way back from Flaine through parts of Les Carroz and finally back to where we started by 4pm, with the snow becoming a bit slushier as we descended. We stopped for a well-earned beer in the picturesque village of Samoëns.

The return home was very smooth, and we have more evidence that rush hour on the autoroute in Geneva is considerably easier than the crawl of Lausanne-Morges. It seems the only way we can solve our traffic struggles will be to combine heading east in the morning with heading west in the evening.

In any event, all routes so far this season have led to fantastic ski days…looking forward to more of these to encourage my transition to retirement.

One last look…

Winter Wander Cascades du Hérisson

14 March 2024

Mark2rs our WW Leader (formerly Snowshoe) had organised a trip to the Cascades in the Jura. Nothing to do with hedgehogs apparently but more to do with the name of the river – water of the spirit or similar.

“Les cascades du Hérisson, dans le Jura, font partie d’un grand ensemble, « Vallée du Hérisson, Plateau des 7 lacs », inscrit au réseau des Grands sites de France. Faites-y une balade entre deux baignades dans les lacs, notamment le fameux lac de Chalain tout proche ! 

En toutes saisons, les cascades du Hérisson offrent un spectacle sans cesse renouvelé, au rythme de la nature du Jura. Elles doivent leur existence au « Hérisson », un torrent énergique qui prend sa source au Saut Girard, issu des lacs de Bonlieu et d’Ilay. La nature a façonné cette vallée foisonnante et a créé pas moins de 31 sauts successifs, qui constituent ces fameuses cascades.”

Seven of us turned out. Richard and Phillip drove directly to Llay, while Nathan, David, M2rs, Paul and me all met up at Divonne Lac at 8.30 after struggling through nightmare traffic caused by pile ups on the autoroute in both directions.

Nathan drove us serenely through the morning sunshine through St Cergue, Les Rousses, Morez, Morbier, St Laurent de Grandvaux, Champignol to Llay where we all met up. We were blessed with a wonderful morning of sunshine, it was warm.

Starting at the top we hiked to the bottom for lunch
At the start at the top in Llay in front of the auberge where we ended with refreshments

The hike started gently downward past the first fall on our left, the Saut Girard.

Saut Girard with Lynx statue

While the first part of this hike was easy, it soon appeared that with a damp and muddy trail in places, it was not so easy on the limestone and tree roots descending. In places we came across steep steps – some with handrails.

Not easy to get lost
Sylvan stream
the easy upper section
Saut de la Forge
Another Forge view

We forged our way on down towards the 60m Grand Saut where the scenery became suddenly very dramatic as a canyon opened out.

Pano with M2rs eating a Pain’au, at the Grand Saut
The impressive canyon – large amounts of yellow flowers in the upper slopes
View downstream
View back up the Grand Saut
The prize for mossiest logs
Captured by Richard
Looking back up below the Grand Saut

The trail went steeply down after the Grand Saut, at the foot of which some of us double back along the stram path to take the view looking back up.

Very soon after this we came across the top of the final Cascade, l’Éventail.

At this juncture Philip decided that he had better stick to his gradual recovery regime and not descend further. Paul stayed with him and they lunched together before returning back to the top.

Looking down l’Éventail

The main team traipsed down the sunny trail where it became very warm. The final cascade is indeed majestic. At 65m the l’Éventail forms veil of water across the tumbling bands of rock, a luminous white shroud, almost ghostlike.

Richard under l’Éventail
Nathan soaks it in
It’s hard not to be impressed

We sauntered on down to find a sunny spot for our picnic – at the Gift Shop at the Maison de Cascades which was due to open in “printemps”. Indeed a pleasant spot where we enjoyed some Portuguese red, tequila and some Swiss whisky (sic) with our sandwiches.

A pleasant lunch soaking up the sun and watching the kites
David starting back up.

It was time to retrace our steps, upwards and not perhaps natural after a GIN lunch. It was about 290m back up and a little more exertion than normal to the cars. However underfoot going up was a bit easier and it was still pleasantly warm.

Back at Llay we entered the auberge just behind Paul and Philip and enjoyed some recuperative panachées.

Nathan’s car arrived back at Divonne Lac just before Richard’s. A little bemusing as we had noticed that one drives with a lot more gusto than the other. We had proved that from La Cure to Divonne, it is much quicker to route via St Cergue than Col de la Faucille.

A great winter wander, some 9 to 10 km, and 290m to 320m according to instrument. Thanks to drivers Nathan and Richard, and Paul for the restauration.

GIN Ski Day – Thursday 7 March 2024

Another Thursday, another ski outing. And what an outing it was!

Whilst I’m sympathetic to those of you with understandable excuses for a no-show, the rest of you really did miss out on an absolute humdinger of a day. The chosen venue was Glacier 3000, because your humble correspondent was staying with his brother-in-law, David, in nearby Les Diablerets and 50cm of new snow had fallen at altitude in the previous 24 hours.

The two of us headed up to the Col du Pillon to rendezvous with Stephen (Langton) and catch the 9am cable-car. Stephen was driving up from St Cergue that morning and was delayed by the usual motorway traffic and roadworks on the mountain road above Aigle . We couldn’t wait to get up close and personal with the acres of fresh powder on the glacier so decided to meet up later on the mountain. 

Without doubt these were the best skiing conditions so far this season – and indeed for several seasons. The gentle runs at the top had just been lightly groomed and it was like skiing on silk. Those with steeper gradients were untouched, giving endless possibilities of skiing in deep, light powder. It was a thrilling and all-too-infrequent experience and perfect to build one’s confidence in off-piste skiing.

The weather that day, which had initiated an early start to the GIN biking season, was sensational in the mountains. There were breath-taking views in every direction from the 3000m summit at the Scex Rouge where we even decided to forgo our skis for a short climb up to the celebrated Peak to Peak walkway. David just about conquered his fear of heights to cross the 110m “floating bridge” and live to tell the tale.  A welcome coffee stop was taken on the other side of the glacier at a favourite of the writer’s, Refuge de l’Espace,  which is situated beside the Quille du Diable, an impressive column of rock towering out of the snow and ice and overlooking a 1500m sheer drop to the ruined hamlet of Derborence (familiar to some of the GIN hikers and immortalised in C.F.Ramuz’s novel of the same name) and the Rhone valley 1000m below that.

After another couple of hours skiing our legs off we treated ourselves to Boxer beers and croutes at the Cabane des Diablerets, where the large resident dog was frolicking outside in the deep snow and dazzling sunshine, wearing a pair of goggles. Doggles?

After lunch it was more of the same until we were ready to descend to the cars. We wisely decided against taking, at the end of the day, the recently opened tunnel bored through the cliff which opens onto a seemingly near vertical un-pisted descent of 1000m to the bottom station of the téléphérique. Younger, fitter legs definitely required.

Again, the return journey was not entirely traffic-free, with roadworks and the usual congestion  between Lausanne and Morges – the only negative to a truly splendid ski day. More of the same please.

Next outing is provisionally scheduled for Thursday 21 March –  DV&WP (Deo volente and weather permitting)

David at Quille
David overcoming his fear
Doggles
From Scex Rouge looking NE
peak to peak walkway
Peak Walk
Snowfields
Younger fitter legs

GIN (First 2024) Bike Ride 7 March 24

Skiers were skiing and others were in Rehab or travelling, others still had reasonable excuses. In the end 3 of us turned out at the Everness on a bright but cold Thursday morn at 10 am. Rudi, Yvan and me.

Earlier I had opened the bike shed for the first time this year to find that the mice had chewed through my old winter mitts. There was evidence of nests in all the open saddle bags..

Rudi had his e-bike (he drove to the Everness), Yvan his Ukrainian 3 gear (mended) special, and me on my ATB. Yvan had a head warmer below his helmet, so did I with a buff. Rudi had his ski helmet on to keep warm, but had forgotten about the need to keep his feet warm and his summer pumps and thin socks could not have been pleasant. It was COLD, even in the sun.

We set off on the usual route stopping as is our habit at the water tank in Grilly, then we set off up the train track.

At Grilly. Rudi had held the impression he was a tall person…

The blossoms were coming out and the primroses wonderously in flower as we sped past, head down into the cold air. Taking the quick turn up and round before Gex, we set off up the road to Vesancy. My legs were beginning to ache on this first outing of the year, but in offset I hoped that the activity was helping my damaged knees.

Stopping just after Vesancy for a breather, we began to face the north wind and it grew colder as the sun disappeared below some cloud hugging the Jura. It was not long however before Bonmont arrived and we warmed up by over exerting our surprised legs up the eternal trail.

At Bonmont top #1 of the year

We descended in the sun and cold air to La Rippe where Rudi showed us the very pleasant looking house that he had lived in for 27 years (he left 20 years ago), up a quiet cul de sac. His purchasers were still there.

Onwards and upwards over the very pretty back roads before descending to the Lac de Divonne and a coffee at the Armenian Food Truck. Yvan elicited some good service as he conversed with the owner in Russian. Several punters arrived to collect food ordered by phone. We noted that chicken kiev was on the menu.

Divonne Lac Armenian Coffee stall
Glad it was nearly over !

A fun but cold ride. Good to get this under our belts – for me the first of the year. After I got home I dozed in the sun in our garden room until a severe cramp spasm in my right thigh creased me up in pain. At least my knees felt better for their efforts.

I made it 40 km and 570m. A good start.

GIN Leap Day Ski Day – Thursday 29 February 2024

Well, for once this season the weather forecast indeed turned out to be both positive and accurate.

Encouraged by the promise of a grand beau I cheekily proposed a ski day on what had already been declared a snow-shoe outing, albeit with no snow. However, none of the skiing members of the snow-shoers could be persuaded to change their allegiance, preferring a meander on Mont Mussy to a day’s piste bashing in the Valais.

So it was only the two faithful stalwarts, Joe and Mervyn, who set off bright and early and headed for Veysonnaz, one of the satellite ski stations in the huge 4 Vallées domain. We arrived without incident and were ticketed and booted and on skis by 10am. Cloudless skies above and a good depth of snow underfoot greeted us. The 360° views were magnificent and even the distant Matterhorn showed itself.

Above Vaysonnaz
An upright Joe

Being so youthful, Joe had to pay full whack for his lift pass so we decided to get his money’s worth by exploring as much of the area as possible. Oldies like me and Portes du Soleil season ticket holders go free! After a quick sampling of the Thyon runs we headed, direction Verbier, to Siviez, Tortin and Nendaz. Lunch was taken on a sunny terrace above Siviez to fortify us for the return journey to Veysonnaz. There we enjoyed the perfectly groomed and empty black runs of Etherolla and the celebrated Piste de l’Ours (twice) before descending down to the village via a much anticipated vin chaud/beer stop.

Luncheon terrace
View from lunch stop towards Verbier

The return journey was not entirely traffic-free, with the usual heavy evening traffic between Lausanne and Morges – the only negative to an otherwise splendid Leap Day ski day.

Next outing is provisionally scheduled for Thursday 7 March – DV&WP (Deo volente and weather permitting)

Matterhorn somewhere

Winter wander outing 29 February 2024

Having used every trick in the book to maintain snowshoe outings this winter, your snowshoe organiser has finally given up, and even accepted apologies from skiers taking our snowshoe day for skiing as acceptable and even a good excuse for not coming with us! Such has global warming affected us.

So, this outing on leap year day did not even pretend that we might need snowshoes as we (Richard S, Peters S and T plus Kobie, Marks 2T and 2R, Paul, Larry, Nathan, Drew and Philip) assembled at the parking of the old Divonne railway station at 9h45 for a winter wander around the Mont Mussy. 

The circuit, well known by several of us, of 11km and 300m height difference started on the old railway line before going uphill onto the delightfully named rue du Comte de Permission (Bernard Bluet, who was born in Arbère, became jester to Henri IV and was given this name). Philip left us here to continue his recovery programme, joining us later for lunch. A left turn at the top of the hill took us to a long path starting on tarmac before going into the woods to Grilly. This lovely easy trail would, on a good day, have fantastic views of the alps, but not today. We did however note the greatly improved and now excellent signage. 

Philip still with us on the railway track

The planned stop at the table d’orientation for coffee plus at the top of the Mont Mussy enabled us to appreciate the various offerings generously given by co-wanderers – coffee, white wine (chilled too – Merçi Larry) and Richard’s concoction from his iconic bottle, called ouzo this time. Thanks to you all.

Sermon on the mount
Chapeau Larry!
Summit apèros
S A 2

Continuing over the heights, we then descended through the woods to the Ferme de Mont Mussy listening to the birds (including, Peter S, a song thrush) who already thought it was spring. Here we said good bye to the two Peters and Kobie who took the direct path back avoiding lunch; but the rest of us descended to the Accord Parfait where Philip was waiting.

We had thought there would be nothing more to report but what a lunch. There was another table of vociferous English speakers, one of whom – a Dutchman called Erik – not only very kindly took a photo of us but also, switching to Danish, enabled Richard to show his linguistic skills in that language. But the real surprise of the meal was its great value and its incredible portions, especially Paul who was dumbstruck by the size of his “porcelet” – thankfully the restaurant was happy to give him a “piggy” bag.

Winter Wander Wonder
WWW 2
Piggy Bag

Taking the direct route via the “grandes sources” back to our cars, we separated happily having forgotten we should have been snowshoeing.

The Grand Source (2 hours after Kobie paddled in it)
Lunch team on the way down at the GS

GIN Hikers Lunch Founex 28 Feb 24

This annual lunch, the first since 26 Nov 2021, had been planned for Nov/Dec 2023, but for various health and related reasons had to be rescheduled to 2024. Again I chose Founex Tennis Club Restaurant – but maybe next time we shall venture further afield – France perhaps.

17 Gintlemen and 13 better halves attended an increase of 6 from 2021:-

1Mark2rsChristine
2Nicolas 
3StephenKate
4PeterTJill
5Mark2tsLynda
6LarryNicole
7PaulMonique
8RichardCarol
9Nathan
10RudiVibeke
11PhilipJackie
12RalphPat
13Robert ORiordan (new member)
14DavidRose
15Drew Kate
16MikeMTineke
17Mervyn

We were all seated on four tables (6,6,8 and 10) and ready to go by 12.15pm and a variety of pre-ordered meals were efficiently served preceded by a small salad. One interesting feature was that the filets de perche (ordered by 13 of us) price had increased from 22 in 2021 to 41 francs. I pointed this out to Ismaël, but he explained that at that time it was a Friday and on that day prices for fish are reduced (currently 24). In the end we managed to get a 10% discount in our bill.

Peter T gave a short speech (perhaps too long according to his partner) welcoming everyone, especially partners who could now be reassured, after reading the Blogs, and seeing us in the flesh – we are not simply a bunch of alcoholics. We really do love hiking in the wonderful hills and countryside nearby – we are so lucky to live here – in Nyon…

He remembered absent friends – sadly missed – especially Rob (working in Guadelopue (or was it Guatemala?)), MikeH (skiing), PeterD (travelling), Thatcher (skiing), Bill (back in Colorado), and Peter Strebel and Rose, out hiking with the UN.

New member Robert has just joined us – he is based in St Cergue. Those now present who were not around at the lunch in 2021 :- Nicolas (sadly Stephanie had a professional (dressed-up) lunch to attend in Geneva), Nathan, MikeM and Tineke, Rudi and Vibeke, Ralph and Pat, and Larry and Monique.

Thanking leaders for leading safely and volunteers for driving, virtual awards were virtually presented to

RichardS for being our spiritual leader with his Bottle of Many Spirits, and

Mark2ts for his reliable Caffeine supply, hot, strong and black no sugar, complete with paper cups.

Also thanked were our vintners with particular mention to Larry for carrying bottles up and down (when not drunk (the bottle not Larry)), along with a cold cooler. Also thanked were the hikers who have so warmly tolerated (seemingly) Peter’s big fluffy dog, Kobie. Kobie loves everyone, as well as hiking and eating. Other dogs have joined us too – Onyx and Nessie as well as Rocco, mostly impeccably behaved.

The virtual prize for the highest attendance in 2023 was shared by Mark2rs and Mervyn with 13, and in 2022 won outright by Stephen again for 13. Larry runs away with our elder-statesman virtual medal.

A Record of the hikes over the past 3 years was circulated for members’ archives or the wpb. (See below). It is visible that we are slightly slowing down, at least as compared with 2021, with 550m average denivellation per hike and average distance 12.8km. In 2022 these were 577m and 12.6km and in 2021 – 730m and 13.8km.

Every year we have completed 17 hikes, max denivellation 1270m in 2021 round Columbey de Gex, and max length 24km in 2022 round Lac de Joux.

PeterT closed with thanking all for coming and said that we all look forward to a safe and happy hiking season in 2024, about to commence. We all wished David good luck with his cataract operation on the 29th and Stephen for his replacement knee operation on 1 March.

The bill was settled amicably at chf50 per person, albeit perhaps not entirely fairly given the range in meal prices (21 to 52) and that some took dessert. Suffice to say that after suggesting this method, PeterT paid the tip and the slight top up needed. It was the quickest and simplest way. Perhaps in future we should check beforehand that this club “tradition” should continue.

The skies were grey and chilly when we spilled out, but I (PeterT) had time for a nice hike in the forest with Kobie.

Rose, Ralph and Pat with Nicole behind talking with Mervyn
Tineke, Stephen, Kate, Vibeke, Rudi and MikeM
Philip, Carol, Jackie, Mark2ts, Lynda and Richard
Robert, Monique, Paul Nicole and Larry, Mark2rs and Christine in the foreground
As above with Mervyn, Drew and Kate
David, Rose, Ralph, Pat, Nicolas
As above with Jill and Nathan

Until the next Annual Lunch – safe hiking!

Our hiking Record 2021-23

GIN Snow Shoe Marchairuz

15 Feb 2024

I had chosen the Marchairuz location ten days before, but had hiked a snow trail there only 2 days before. Then the conditions were really scenic, with snow filled trees and sun and blue sky. Two days later the trees had shed all their white raiment, and some snow had disappeared from the ground. But mostly there was a snow trail to follow and it seemed a suitable pre-lunch amble for our Snow Shoe members.

Kobie on the trail 2 days earlier
Intended hike clockwise from the Col

This was to be a 5 Km hike with 180m denivellation.

Attending were Larry, Mike H and Rocco, Nicolas (without Onyx), Richard S, Paul, Philip, Andrew, Nathan, David, Peter S and me (without Kobie). Sadly Rocco was on his ownsome. Excuses for absence were received from many, some without explanation…

Two decisions were made before we left at 10.15am from the Col. Firstly Philip decided that he wanted to meander solo along the trail N of the col, at his own pace after returning to the fold after surgery. We were a little concerned that he would be alone, but like Adam he was adamant. Secondly, as quite a number of the party had not brought snow shoes (ahem, it was a snow shoe hike!) we opted for boots only, with one or two adding grippers to their soles.

The weather was warmish and cloudy with little wind and gloves were not essential, nor thick jackets. Off we set in the clockwise loop that Kobie and I had done on Tuesday, also not with snow shoes.

Team keeping a close formation
Sadly no Kobie today

It was pleasant going meandering along a snowshoe trail probably set on Monday by a guide – who knew where he was going. It was not deep but in places we went through holes up to our knees. Snow shoes were not really needed however.

At Fontaine Valier

After an hour or so of easy going we arrived at Fontaine Valier. Larry had a bottle with no glasses, so the cognoscenti were left to sample ouzo from the Bottle of Many Labels.

Larry and David – even some sun!
Andrew, Richard, Peter and Mike
Nathan, ear-warmers or personal Hi-Fi ?
Rocco not wanting to be left out.

Suitably refreshed we turned up right and across the ridge to a parallel trail returning to the col.

The return trail

Another hour or so of slightly harder uphill tramping brought us back to the col and the Restaurant. Philip was waiting for us – he had enjoyed a pleasant solitary stroll of 3.5km N of the Col.

We had met Larry at this venue almost exactly a year earlier. That time we were in the Stube, this time we had a linen table preapred in the main restaurant.

Paul and Nicolas
Andrew, Larry and David
Peter, Nathan, Peter
Souffle Croute with egg !

The food was delicious. Several chose fondu, while others went for the en-croute which was fabulous. Mike thought he had lucked out with piccata Milanese – the dish of the day. The desserts were good too – at least the mousse au chocolate was extremely rich. Beers, wines and coffees washed it all down.

The team with Rocco
All eleven of us

We had drunk the health of absent friends, in particular Stephen. We had discussed much including US politics, poetry, the meaning of French letters etc, rugby and much more, some of which is forgotten and some must remain unwritten.

Needless to say that after such a gargantuan feast, and having done a reasonable stroll in the morning, we all chose to bail out and go home for a siesta.

Thanks to all for a great short day out, almost on snow shoes but not quite. And thanks to Larry for the wine we did not drink, and Richard for the Ouzo. And thanks to drivers too.

The hiking season cannot be far away !

GIN Ski Day – Wednesday 7 February 2024


Here is the blog of the ski day that never was!

Despite the change of date of this week’s ski outing which was probably wise weatherwise, it was nevertheless unsuccessful in attracting a quorum, nay, even a single participant to sign up.

There were a number of apologies for absence proffered, mostly of an orthopaedic nature, but I suspect the perception of the prevailing skiing conditions – poor snow and potentially crowded pistes – also contributed.

Perhaps also the purpose of these ski outing should be clarified. We are no longer (if ever?) a group of thrill-seeking, dare-devil powder hounds, who are impatient to get the first cable car, think lunch is a Mars bar on a chairlift and ski until the pisteurs clear the slopes. No, we are pleasure-seeking, mountain-loving, epicureans who just enjoy doing it at a high-level and where the uphill effort element is largely removed from the equation. Hikers and snow-shoers take note! Sounds to me like the criteria for a perfect day out with good company.

Next outing is provisionally scheduled for Thursday 22 February. Let’s see what the weather gods will have conspired to provide by then.

Disgruntled from Commugny.

Snow Shoes To Mamac 1 Feb 24

Our SSLeader M2rs had foretold of a lack of snow, no need even to bring snowshoes. What a racquette this climate change has become!

M2rs had written:-

MikeH and I with Rocco and Kobie arrived at 10am just before Stephen, David, SSL Mark2rs, Richard S and Nathan at the carpark (1205m) and shortly before RichardW and Rob who arrived by train. It was indeed a mild and damp start to February with precipitation forecast for the middle of the day. The winter wander then proceeded up the grassy field in a NW direction before turning NE on the somewhat icy tarmac road. Soon though we were safely off onto grass with even some snow patches.

Route overview – showing almost the snow conditions
Setting out in a NE direction
On the X Country Ski Trail
High spirits despite the damp warmth
Rocco was there too

We rose steadily passing a wall (some taking it directly) and up to the Pré du Four Cabane/Cowshed at 1395m where we established a table for apèros, rosé and genepi. Sadly no strong black coffee as M2ts was away in Blighty.

Apèros with RS still peddling his excellent genepi

I believe that it was from here that RS established contact with son Tim and his beautiful dog Spencer to fix a rendezvous at Mamac for our lunch. Clearly we had been proceeding slowly because Tim and Spence came out into the mist to meet up with us in the fields.

Descending the snowfields
On down towards La Cure
Misty figures wending down

All of a sudden Tim and Spencer appeared on our left giving impetus and energy to our party, or was it the lure of lunch?

We meet Tim and Spence in the mist

We arrived at 12.30pm or so at Mamac and given a warm welcome with a large table for ten and 3 dogs. As I recall everyone was well behaved except Kobie (I’m working on it…).

It was not long before beers and wines arrived and we raised a toast to absent friends, some of whom had proferred better excuses for absence than others.

Tim (on left) takes a selfie of our table

This was going to be a cheesy affair, the main question being the choice between en-croute or the Triphon fondu. Both were delicious, even the chèvre en-croutes.

Triphon – generally agreed to be brilliant
Decisions

Selfie of the goup exc RW
RW enjoying the healthy salad starter
Kobie training in progress – OK treat-bribery

The salad was good as was the cheese, wine and beer. Tim and Spencer left early to go back to work while the party discussion continued on areas such as the upcoming 6 Nations, diets, the organ recital, Trump, the Middle East, plans for the year ahead, the wonders of the E-Vignette, etc etc.

Finally we paid and were off into the dampness which seemed to have been worse over the lunch but was now abating. We eschewed any notion of catching the train and so tramped down to La Cure and up across the road to the path memorable for RS’s two falls in ten metres, of a few years ago. This time he only fell once, but I balanced out the count by slipping over on the wet group just afterwards.

The way home

A very pleasant lunch and an enjoyable wander. Indeed 11km and 300m. Sad about the snow. Gintlemen and dogs reasonably well behaved.

Top