GIN Bikers – June 4th, 2026

Early indications from Meteo Suisse that the weather would be variable had not changed on the morning of the ride. The rain was due to set in at some time after 13h. So we had the opportunity of a morning ride, early lunch and then home. Seven Bikers initially signed up for the outing but this was reduced to 5 after some concerns about the forecast and/or concerns about current fitness levels.

Stephen
PeterSo
e-PeterSt
newly-e-Mervyn
e-Richard

We gathered outside the Everness Hotel at the earlier time of 9h, to allow for maximum exercise before lunch. Mervyn and PeterSo had arrived back in Switzerland the night before, by chance both on the same late arrival from Denmark and both keen to take up the challenge that the leader had indicated previously:

“Route will essentially take the cycle track 1/46 from Tannay along until Vinzel/Bursins where we’ll cross the motorway to cycle route 488. Potential for a coffee. At Coinsins we’ll change to our well-cycled route 50 from Genolier to Gingins and an opportunity for a Bonmont climb before descending to Crassier for an Italian lunch (La Semplicita). After lunch fast home!”

Happy and dry….for the moment

We set off at speed, which the e-bikers soon realised was to ensure that on the flat they were disadvantaged by their 25km/h limit. The leader also took the precaution of not advising in detail the route so that they would have to stay behind, following. Which the pack did closely…..Mervyn especially seeming to enjoying the now effortless cycling.  Some of the routes were new to the leader but, thanks to the Swiss efficiency, these cycle tracks are well signposted with signs at any junction where a choice has to be made. The 1/46 route, picked up at Tannay, winds its way through Founex, Céligny, Crans, Nyon, Prangins to Gland and beyond. This proved to be a pleasure, passing through the villages and countryside avoiding most of the main roads, with the added bonus of seeing two light aircraft take off as we skirted the Gland aerodrome. By the time we reached Gland, there were hints that a coffee stop might be appropriate and we stopped at a suitable café by the side of the road. Coffee and tea were kindly sponsored by Richard. A quick weather check confirmed that the rain was still due at ca. 13.30h, so no need to change plans but we did need to press on to reach the safety of the restaurant.

We followed the route out of Gland with one indecisive moment as the route sign had been displaced on the ground whilst extensive piping work disrupted the track. We soon picked up the correct way and followed parallel to the motorway from Gland up to Gilly, where we diverged from the 1/46 and crossed over to join the 488. This took us on a devious path above the route du vin, in and out of vineyards and through hamlets, descending to the main road for a short period before climbing up to Begnins and then descending to Vich and onto Coinsins, past the auberge. Grey clouds were gathering and there was a change in the wind, indicating the coming storm. Legs for the non-e-bikers were getting weary and the e-bikers for once were ahead. We climbed up the gentle but long slope to Genolier. No time for resting, we pedalled on up the last short hill to Givrins, past our favourite coffee stop, and onto the well-known path to Gingins. A Bonmont hill was not an option with the storm clock ticking, so we took the lower road through the Bonmont golf course to La Rippe and from there the enjoyable downhill ride to our restaurant in Crassier. We arrived soon after 12h, dry and ready for sustenance.

We had not booked a table as we thought that the weather might encourage us to press on home. As it was, we all decided to stop for lunch but the inside tables were all occupied. There was space outside so we installed ourselves! Waitress service seemed somewhat slow, so Richard crossed the road to the Boeuf Rouge and discovered there were inside spaces and an enthusiastic proprietor there. However, during his absence, the waitress did appear, so we ordered five beers and 5 plats du jour: mushroom stuffed ravioli with cream sauce and a salad to start. As we finished the salad, the rain started and steadily increased in intensity. Happily, there was a overhead blind which extended to cover most of the table, with only PeterSt still receiving a slight dampening. Mervyn updated us on his “stan” travels  which were obviously quite an adventure and these are interesting countries to visit before they are fully on the tourist list. The plat du jour was supplemented with a dessert and coffee….nothing to lose now as we all knew the ride back would be very wet!

We reluctantly climbed back on the wet saddles and prepared ourselves for the thorough soaking which even the waterproofs couldn’t prevent. We separated rapidly, not lingering over farewells, as we made as quick a progress as possible to our respective homes. Warm baths and showers were taken once we got back.

All agreed that the pre-lunch route was a pleasant change from our usual well-beaten tracks with excellent cycling conditions. The short afternoon ride was atrocious! In the end, ca. 60km, 635m climb and an average speed of ca. 21km/h was recorded….a good day’s exercise.

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