![\"\"](\"http:\/\/ginclub.website\/home2\/gentsinnyon\/wp-content\/uploads\/2019\/09\/20190901_114903-e1567455206889.jpg\")
<\/a><\/p>\n<\/p>\n
F – Cannonau<\/span><\/h5>\nFull body, nice and beautiful aroma. Purple and velvet color. Nice balance of tannin and low acidity. Scent of leather, slightly earthy, dominent of dark plum, dark berries.<\/p>\n
A – Barolo<\/span><\/h5>\nClear, medium ruby. Clean, moderate intensity aroma of blackberry, violet. Dry, high acidity, strong tannins, full body and prolonged finish.<\/p>\n
C – Tripudium<\/span><\/h5>\nDark cherry colour, an intense nose of ripe red berries, slightly spicy, reminiscent of juniper, cloves and violets, a rich prelude, full-bodied on the palate with distinct tannins, subtle nuances, a long, intense full-bodied wine from Sicily’s southern climes.<\/p>\n
D – Corvina<\/span><\/h5>\nCorvina produces light to medium\u00a0body<\/a>\u00a0wines with a light crimson coloring. The grapes’ naturally high\u00a0acidity<\/a>\u00a0can make the wine somewhat tart with a slight, bitter almond note.[2]<\/sup><\/a>\u00a0The\u00a0finish<\/a>\u00a0is sometimes marked with sour-cherry notes<\/p>\n <\/p>\n
E – Primitivo<\/span><\/h5>\nBouquet is a bit flat with cherry notes. The palate delivered aromas of cherry, blackberry, dried plum, pepper notes followed by a sweetness. Spices could be a bit more. Noticeable Tannins but flat in acidity.<\/p>\n
B – Ser Lapo – Chianti Classico<\/span><\/h5>\nMedium ruby with slight watery rims. Classic nose of earthy characters and balsamic notes, plum and cherry, cedar wood and leather. On the palate well balanced, great acidity and good structure.<\/p>\n
<\/p>\n
Details of all the wines, including prices<\/a><\/p>\nParticipants: Dave Gwilliam (host), Brian Allardyce, David Stieber, Terry Gale, Mark Watts, Ian Cappin<\/p>\n","protected":false},"excerpt":{"rendered":"
Dave selected some excellent Italian reds for this tasting and laid on a good spread including a superb brie. There were 6 wines with the descriptions Dave found on the internet below F – Cannonau Full body, nice and beautiful aroma. Purple and velvet color. Nice balance of tannin and low acidity. Scent of … Continue reading “Wine tasting, August 30”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-972","post","type-post","status-publish","format-standard","hentry","category-winetasting"],"_links":{"self":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts\/972","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/comments?post=972"}],"version-history":[{"count":5,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts\/972\/revisions"}],"predecessor-version":[{"id":990,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts\/972\/revisions\/990"}],"wp:attachment":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/media?parent=972"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/categories?post=972"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/tags?post=972"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Clear, medium ruby. Clean, moderate intensity aroma of blackberry, violet. Dry, high acidity, strong tannins, full body and prolonged finish.<\/p>\n
C – Tripudium<\/span><\/h5>\nDark cherry colour, an intense nose of ripe red berries, slightly spicy, reminiscent of juniper, cloves and violets, a rich prelude, full-bodied on the palate with distinct tannins, subtle nuances, a long, intense full-bodied wine from Sicily’s southern climes.<\/p>\n
D – Corvina<\/span><\/h5>\nCorvina produces light to medium\u00a0body<\/a>\u00a0wines with a light crimson coloring. The grapes’ naturally high\u00a0acidity<\/a>\u00a0can make the wine somewhat tart with a slight, bitter almond note.[2]<\/sup><\/a>\u00a0The\u00a0finish<\/a>\u00a0is sometimes marked with sour-cherry notes<\/p>\n <\/p>\n
E – Primitivo<\/span><\/h5>\nBouquet is a bit flat with cherry notes. The palate delivered aromas of cherry, blackberry, dried plum, pepper notes followed by a sweetness. Spices could be a bit more. Noticeable Tannins but flat in acidity.<\/p>\n
B – Ser Lapo – Chianti Classico<\/span><\/h5>\nMedium ruby with slight watery rims. Classic nose of earthy characters and balsamic notes, plum and cherry, cedar wood and leather. On the palate well balanced, great acidity and good structure.<\/p>\n
<\/p>\n
Details of all the wines, including prices<\/a><\/p>\nParticipants: Dave Gwilliam (host), Brian Allardyce, David Stieber, Terry Gale, Mark Watts, Ian Cappin<\/p>\n","protected":false},"excerpt":{"rendered":"
Dave selected some excellent Italian reds for this tasting and laid on a good spread including a superb brie. There were 6 wines with the descriptions Dave found on the internet below F – Cannonau Full body, nice and beautiful aroma. Purple and velvet color. Nice balance of tannin and low acidity. Scent of … Continue reading “Wine tasting, August 30”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-972","post","type-post","status-publish","format-standard","hentry","category-winetasting"],"_links":{"self":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts\/972","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/comments?post=972"}],"version-history":[{"count":5,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts\/972\/revisions"}],"predecessor-version":[{"id":990,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts\/972\/revisions\/990"}],"wp:attachment":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/media?parent=972"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/categories?post=972"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/tags?post=972"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Corvina produces light to medium\u00a0body<\/a>\u00a0wines with a light crimson coloring. The grapes’ naturally high\u00a0acidity<\/a>\u00a0can make the wine somewhat tart with a slight, bitter almond note.[2]<\/sup><\/a>\u00a0The\u00a0finish<\/a>\u00a0is sometimes marked with sour-cherry notes<\/p>\n <\/p>\n Bouquet is a bit flat with cherry notes. The palate delivered aromas of cherry, blackberry, dried plum, pepper notes followed by a sweetness. Spices could be a bit more. Noticeable Tannins but flat in acidity.<\/p>\n Medium ruby with slight watery rims. Classic nose of earthy characters and balsamic notes, plum and cherry, cedar wood and leather. On the palate well balanced, great acidity and good structure.<\/p>\n <\/p>\n Details of all the wines, including prices<\/a><\/p>\n Participants: Dave Gwilliam (host), Brian Allardyce, David Stieber, Terry Gale, Mark Watts, Ian Cappin<\/p>\n","protected":false},"excerpt":{"rendered":" Dave selected some excellent Italian reds for this tasting and laid on a good spread including a superb brie. There were 6 wines with the descriptions Dave found on the internet below F – Cannonau Full body, nice and beautiful aroma. Purple and velvet color. Nice balance of tannin and low acidity. Scent of … Continue reading “Wine tasting, August 30”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-972","post","type-post","status-publish","format-standard","hentry","category-winetasting"],"_links":{"self":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts\/972","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/comments?post=972"}],"version-history":[{"count":5,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts\/972\/revisions"}],"predecessor-version":[{"id":990,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/posts\/972\/revisions\/990"}],"wp:attachment":[{"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/media?parent=972"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/categories?post=972"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ginclub.website\/home2\/gentsinnyon\/wp-json\/wp\/v2\/tags?post=972"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}E – Primitivo<\/span><\/h5>\n
B – Ser Lapo – Chianti Classico<\/span><\/h5>\n